%
Oven payload plates GN 2/1 (or 1/1)Load capacity 100Kg.Lateral structures less than 65 mm "anti-tipping".Core temperature probe.NB: delivered without grids and without GN plates. Internal and external construction in AISI 304 stainless steel, thermal insulation in ceramic fibre, control panel equipped with a stainless steel filter, preventing clogging of components (ventilated panel), stainless steel feet. Cooking chamber: fully welded, corners and rounded corners. Seal fixed on the front...
%
Oven payload plates GN 2/1 (or 1/1)Load capacity 100Kg.Lateral structures less than 65 mm "anti-tipping".Core temperature probe.NB: delivered without grids and without GN plates. Internal and external construction in AISI 304 stainless steel, thermal insulation in ceramic fibre, control panel equipped with a stainless steel filter, preventing clogging of components (ventilated panel), stainless steel feet. Cooking chamber: fully welded, corners and rounded corners. Seal fixed on the front...
%
Oven payload plates GN 2/1 (or GN 1/1).Load capacity 100 Kg.Lateral structures less than 65 mm "anti-tipping".Core temperature probe.Charger 600x400 EURONORM (on request ref : AC/P12...)NB: delivered without grids and without GN plates.Internal and external construction in stainless steel AISI 304, thermal insulation in ceramic fibre, control panel with stainless steel filter, preventing soiling of the components (ventilated panel), stainless steel feet.Cooking chamber: fully welded,...
%
Oven payload plates GN 2/1 (or GN 1/1).Load capacity 100 Kg.Lateral structures less than 65 mm "anti-tipping".Core temperature probe.Charger 600x400 EURONORM (on request ref : AC/P12...)NB: delivered without grids and without GN plates. Internal and external construction in stainless steel AISI 304, thermal insulation in ceramic fibre, control panel with stainless steel filter, preventing soiling of the components (ventilated panel), stainless steel feet. Cooking chamber: fully welded,...
%
Productivity from 300 to 540 toasts/hour, without preheating.2 warming ramps, each with 4 quartz tubes.Ramp selector, adjustable speed of the conveyor belt.Front exit for: sandwich loaf, brioche, bagels,...Back exit for: French sticks, farmhouse breads, waffles, slices of bread, pastries, small pizzas, quiches and also for the "bagels".Opening dim. 264xh89 mm.Auto lubricant engine.