%
Capacity 3.6 liters, 20 portions.Hold function up to 12 hours. The internal pan in non-stick material is removable for easy cleaning, easy opening lid.Easy handling thanks to their morphology.Device built in compliance with the standards (CE) in force. Info:Fast and convenient, they offer excellent results in a short time and at the end of cooking the rice can remain in the cooker for several hours in "conservation" mode.Ideal for hot buffets, pubs, self service, canteens, restaurants and...
%
Dough weight 80 to210 gr. adjustable pizza diameter 140 to 310 mm. Very flexible and performing rolling machines.Front and lateral structure in stainless steel AISI 304, back carter in white sheet.Cold rolling, round shaped pizza dough (oblique top roller couple).Food suitable Teflon rollers; they have adjustable thickness grip, plexiglass top protection, bottom protection in stainless steel.Electric switches at low tension 24 Volts, finger touch.The equipment is manufactured following the...
%
Automatic roll up system.Maximum pressure to use is 6 bars and temperature 60°C.Waterflow 10 liters/min.Bodywork in stainless steel 18/10 AISI 304 (brushed finishing touch).N.B.: delivered without faucet for connection.
%
Dough weight 210 to 600 gr. adjustable pizza diameter 260 to 400 mm. Very flexible and performing rolling machines.Front and lateral structure in stainless steel AISI 304, back carter in white sheet.Cold rolling, round shaped pizza dough (oblique top roller couple).Food suitable Teflon rollers; they have adjustable thickness grip, plexiglass top protection, bottom protection in stainless steel.Electric switches at low tension 24 Volts, finger touch.The equipment is manufactured following the...
%
Wall-mounted model, placed at a height of 1.50 m from the ground.Automatic rewind system.Pistol and trigger handle with no-drip system.Maximum operating pressure of 8.5 bar and temperature 60°C.Water flow rate 12 litres/min.Bodywork in 18/10 stainless steel AISI 304 (brushed finish).NB: supplied without "mixing valve" connection.
%
Dough weight 210 to 600 gr. adjustable pizza diam. 260 to 400 mm. Very flexible and performing rolling machines.Front and lateral structure in stainless steel AISI 304, back carter in white sheet.Cold rolling, pizza dough on tray (parallel roller couples).Food suitable Teflon rollers, they have adjustable thickness grip, top protection in plexiglass, bottom protection in stainless steel.Electric switches at low tension 24 Volts, finger touch.Pedal control, delivered as standard.The equipment...
%
Wall-mounted model, placed at a height of 1.50 m from the ground.Automatic rewind system.Pistol and trigger handle with no-drip system.Maximum operating pressure of 8.5 bar and temperature 60°C.Water flow rate 12 litres/min.Bodywork in 18/10 stainless steel AISI 304 (brushed finish).NB: supplied without "mixing valve" connection.
%
Dough weight 210to 600 gr. adjustable pizza diam. 260 to 400 mm. Compact and competitive rolling machine.Front and lateral structure in stainless steel AISI 304, back carter in white sheet.Cold rolling, pizza dough on tray (one roller couple only).Food suitable Teflon rollers, adjustable thickness grip, stainless steel roller protection.Electric switch at low tension 24 V.No electric foot pedal connection.The equipment is manufactured following the (CE) standards in force.
%
Model with wall fixation, placed at a height of 1,50 m of the floor.Automatic roll up system.Gun type handle and trigger equiped with a "no-drip" system.Maximum pressure tu use is 8.5 bars and temperature 60°C.Waterflow 10 liters/min.Bodywork in stainless steel 18/10 AISI 304 (brushed finishing touch).N.B.: delivered without faucet for connection.
%
%
%
Automatic roll up system.Maximum pressure to use is 6 bars and temperature 60°C.Waterflow 11 liters/min.Bodywork in stainless steel 18/10 AISI 304 (high-gloss brushed finish).N.B.: delivered without faucet for connection.