Sliding doors3 adjustable shelves Adjustable feet
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- Productivity: 15/10 pizzas/h (5,5' 6,5' of cooking).- Inrerrupteur On / Off, independent control of each resistance energy regulators.- Belt in stainless steel width 375 mm, length 935 mm, adjustable height from 40 to 75 mm. - Cruise control. - Made in stainless steel, - Adjustable feet.
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2 labyrinths filters ANTI GREASE (2x 400x500 mm) Model with built-in centrifugal fan "watertight" (IP55) incorporated (central position, in vertical).Designed in stainless steel AISI 441, assembly by points welding.Filters anti-fat has stainless steel labyrinths AISI 430.Peripheral channel for the fat collection, fitted with a drainage tap.Built-in lighting (LED) waterproof (IP65), high temperature.Speed regulator built-in the frontal.
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Head in galvanized and stamped steel which garantees a good relationship flexibility/rigidity.Blue anodized handle.
All AISI 304L stainless steelDouble hinged doors for better cabinet stability and rigidity1 lock and 1 handle per doorLoad per shelf: 50 kg distributedCupboards with 1 hinged door - Width 475 mmLegs: black composite Ø 40, height 155 mm, adjustable over 70 mmNot available on castersFront height: 1810 mmLeft hinges1-door models not available on castersCabinets with 2 hinged doors - Width 475 mmLegs: black composite Ø 40, height 155 mm, adjustable over 70 mmPolyamide casters: 4 including 2 with...
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Internal dimensions 1000x1300xh100Pizza production / hour: from Ø 250 mm "230 gr." = 330 pizzas, up to Ø 500 mm "915 gr." = 60 pizzas (cooking time 3.5 to 5 minutes)Standard with stainless steel base on swivel wheels (with brakes) Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy access for maintenance.Maximal temperature...
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3 Filters ANTI-FAT labyrinths (2x 400x500 & 1x 500x500 mm) Model with built-in centrifugal fan "watertight" (IP55) (central position, in vertical).Designed in stainless steel AISI 441, assembly by points welding.Filters anti-fat has stainless steel labyrinths AISI 430.Peripheral channel for the fat collection, fitted with a drainage tap.Built-in lighting (LED) waterproof (IP65), high temperature.Speed regulator built-in the frontal.
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Head in galvanized and stamped steel which guarantees a good relationship flexibility/rigidity.Blue anodized handle.
All stainless steel AISI 441 (F18)pitched roofDouble hinged doors for better cabinet stability and rigidity1 lock and 1 handle per doorLoad per shelf: 50 kg distributedCupboards with 1 hinged door - Width 475 mmLegs: black composite Ø 40, height 155 mm, adjustable over 70 mmFront height: 1805 mmLeft hinges1-door models not available on casters
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Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy access for maintenance.Maximal temperature 320°C.Internal dimensions: 400x560xh85 mm.Electric heating: independent regulation of the power (high and low).Control panel: frontal access, easy and quick access for the afterselling service.Pizza ø cm Cook time min....
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4 Filters ANTI-FAT labyrinths (2x 400x500 & 2x 500x500 mm) Model with built-in centrifugal fan "watertight" (IP55) (central position, in vertical).Designed in stainless steel AISI 441, assembly by points welding.Filters anti-fat has stainless steel labyrinths AISI 430.Peripheral channel for the fat collection, fitted with a drainage tap.Built-in lighting (LED) waterproof (IP65), high temperature.Speed regulator built-in the frontal.
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Head in galvanized and stamped steel which guarantees a good relationship flexibility/rigidity.Blue anodized handle.
All stainless steel AISI 441 (F18)pitched roofDouble hinged doors for better cabinet stability and rigidity1 lock and 1 handle per doorLoad per shelf: 50 kg distributedCupboards with 1 hinged door - Width 475 mmLegs: black composite Ø 40, height 155 mm, adjustable over 70 mmFront height: 1805 mmLeft hinges1-door models not available on casters
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Internal dimensions 400x570xh90Pizza production/hour: Ø 150 mm "80 gr." = 130 pizzas, up to Ø 400 mm "585 gr." = 18 pizzas (baking time 3.5 to 4 minutes)4 stainless steel feet Interior and exterior construction in AISI 304 stainless steel, thermal insulation in ceramic fibre.Baking tunnel: electronic regulation of temperature and travel speed. Quick warm-up, easy access for maintenance.Maximum temperature 320°C.Electric heating: independent power regulation (high/low).Electronic "digital"...
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5 Filters ANTI-FAT labyrinths (2x 400x500 & 3x 500x500 mm) Model with built-in centrifugal fan "watertight" (IP55) (central position, in vertical).Designed in stainless steel AISI 441, assembly by points welding.Filters anti-fat has stainless steel labyrinths AISI 430.Peripheral channel for the fat collection, fitted with a drainage tap.Built-in lighting (LED) waterproof (IP65), high temperature.Speed regulator built-in the frontal.
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15 levels, spaced 35 mm.Made in stained steel AISI 304.
Cabinets with 2 hinged doors - Width 475 mmLegs: black composite Ø 40, height 155 mm, adjustable over 70 mmStainless steel casters: 4 including 2 with brakesCabinets with 2 hinged doors - Width 600 mmLegs: black composite Ø 40, height 155 mm, adjustable over 70 mmStainless steel casters: 4 including 2 with brakes
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Internal dimensions 400x570xh90Pizza production/hour: from Ø 150 mm "80 gr." = 130 pizzas, up to Ø 400 mm "585 gr." = 18 pizzas (cooking time 3.5 to 4 minutes)4 stainless steel feet Interior and exterior construction in AISI 304 stainless steel, thermal insulation in ceramic fibre.Baking tunnel: electronic regulation of temperature and travel speed. Quick warm-up, easy access for maintenance.Maximum temperature 320°C.Electric heating: independent power regulation (high/low).Electronic...
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Cutter in stained steel AISI 304.Nylon handle.
Top: AISI 304L stainless steel, reinforced with a glued panel in 19 mm thick melamine,With special side profiles for slide1 stainless steel grid GN2/1 sliding on 2 polyethylene padsWelded base in AISI 304L stainless steel tube, 35 x 35 mm, and 35 x 20 mm on 4 polyamide swivel casters Ø 125 mm, 2 of which have brakesThe "Plus product"Hygiene, solidity and ergonomics are the main assets of this table, specially designed to dress in series appetizers, salads and pastries.Mounted on wheels, this...
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Internal dimensions 400x580xh95Pizza production/hour: Ø 150 mm "80 gr." = 145 pizzas, up to Ø 400 mm "585 gr." = 21 pizzas (baking time 3.5 to 4 minutes)On request: stainless steel base on castors (with brakes) (see SFTEV40/58-N).Possibility of stacking up to 3 ovens of the same model. Interior and exterior construction in AISI 304 stainless steel, thermal insulation in ceramic fibre.Baking tunnel: electronic regulation of temperature and travel speed. Quick warm-up, easy access for...
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2 removable, adjustable and reinforced intermediate shelves.Sliding doors (double wall), integrated handle.Made of AISI 441 stainless steel (brushed finish).Stainless steel feet with adjustable cylinders.
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Palet made of stained steel AISI 304, dimensions : 72x120 mm.Nylon handle.
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Internal dimensions 400x580xh95Pizza production/hour: from Ø 150 mm "80 gr." = 145 pizzas, up to Ø 400 mm "585 gr." = 21 pizzas (cooking time 3.5 to 4 minutes)On request: stainless steel base on swivel wheels (with brakes) (see SFTEV40/58-N).Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of...