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5 burners: 3x 3,3 kW, 2x 2,8 kW, regulation valve with safety thermoelectric sensor, electronic ignition device.Upper grids in enameled steel (510x265 mm).Convection oven 4x GN 1/1 (535x325xh340mm) spacing 50mm, door and handle of the oven in stainless steel.Heating of the oven by circular heating elements (3 kW), regulation of the oven by thermostatic valve T° de 50° - 300° C.Designed in stainless steel, adjustable stainless steel feet.
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Tank dimensions 340x400xh575 mm.Quantity of oil in use, min. 21 lit. max. 23 lit.2 baskets 1/2 module per tank in chrome steel, dimensions 140x330xh150 mm.Made of AISI 304 stainless steel, deep-drawn "Top" (20/10th) with overflow zone, adjustable stainless steel feet (150/200mm), waterproof "IPX5".Y-shaped deep-drawn tank with rounded corners, equipped with a cold zone. Made of AISI 304 stainless steel. Drain tap (ball valve) and tank for oil settling. Stainless steel cover as standard.Gas...
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Tank dimensions 340x400xh575 mm.Quantity of oil in use, min. 21 lit. max. 23 lit.2 baskets 1/2 module per tank in chrome steel, dimensions 140x330xh150 mm.Made of AISI 304 stainless steel, deep-drawn "Top" (20/10th) with overflow zone, adjustable stainless steel feet (150/200mm), waterproof "IPX5".Y-shaped deep-drawn tank with rounded corners, equipped with a cold zone. Made of AISI 304 stainless steel. Drain tap (ball valve) and tank for oil settling. Stainless steel cover as standard.Gas...
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- Useful dimensions of the cooking surface 995x520 mm, 49,40 dm2- Manufactured in stainless steel 18/10 AISI 304.- Cooking plates in cast iron with high conduction of heath, equipped with a peripheral border, to guarantee a perfect cover-up. Frontal catching drawer for cook fluid.- Gas heating, through stainless steel burners with stabilized flame. Regulation of the flame through a gas tap (chrome version, thermostatic gas tap).
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Useful dimensions of the cooking surface 995x520 mm, 49,40 dm2 .Manufactured in stainless steel 18/10 AISI 304.Cooking plates in cast iron with high conduction of heath, equipped with a peripheral border, to guarantee a perfect cover-up.Frontal catching drawer for cook fluid.- Gas heating, through stainless steel burners with stabilized flame. Regulation of the flame through a gas tap (chrome version, thermostatic gas tap).