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5 burners: 3x 3,3 kW, 2x 2,8 kW, regulation valve with safety thermoelectric sensor, electronic ignition device.Upper grids in enameled steel (510x265 mm).Convection oven 4x GN 1/1 (535x325xh340mm) spacing 50mm, door and handle of the oven in stainless steel.Heating of the oven by circular heating elements (3 kW), regulation of the oven by thermostatic valve T° de 50° - 300° C.Designed in stainless steel, adjustable stainless steel feet.
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Cooking surface: 580x380 mm (2 independent zones). Plate (thickness 4 mm) in stainless steel.Perfectly homogeneous cooking without heat loss at the periphery thanks to the star burners, rapid temperature rise up to 300°C.Easy and convenient maintenance, thanks to its front drawer and to the 100% smooth surface of the plate. Stainless steel construction and reinforced insulation.Gas version: 6 to 8 star burners, regulation valve(s) with idle position, equipped with safety thermocouples and...
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- Dimensions of the basins 280x300xh230 mm.- Oil capacity min. 7 liters, max. 8 liters.- 2 chromed baskets, dimensions 255 X 230 XH 110 mm.- Manufactured in stainless steel 18/10 AISI 304.- Seamless welded basin of stainless steel AISI 304 with rounded corners for a simple and hygienic maintenance, equipped with cold zone, (bullet) outlet tap of the tub is served frontally. Delivered with chromed sieve grid of steel wire that retains the impurities to lengthen the quality and the duration of...
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- Useful dimensions of the cooking surface 995x520 mm, 49,40 dm2- Manufactured in stainless steel 18/10 AISI 304.- Cooking plates in cast iron with high conduction of heath, equipped with a peripheral border, to guarantee a perfect cover-up. Frontal catching drawer for cook fluid.- Gas heating, through stainless steel burners with stabilized flame. Regulation of the flame through a gas tap (chrome version, thermostatic gas tap).
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Useful dimensions of the cooking surface 995x520 mm, 49,40 dm2 .Manufactured in stainless steel 18/10 AISI 304.Cooking plates in cast iron with high conduction of heath, equipped with a peripheral border, to guarantee a perfect cover-up.Frontal catching drawer for cook fluid.- Gas heating, through stainless steel burners with stabilized flame. Regulation of the flame through a gas tap (chrome version, thermostatic gas tap).
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5 burners: 3x 3,3 kW, 2x 2,8 kW, regulation valve with safety thermoelectric sensor, electronic ignition device.Upper grids in enameled steel (510x265 mm).Convection oven 4x GN 1/1 (535x325xh340mm) spacing 50mm, door and handle of the oven in stainless steel.Heating of the oven by circular heating elements (3 kW), regulation of the oven by thermostatic valve T° de 50° - 300° C.Designed in stainless steel, adjustable stainless steel feet.
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Dimensions of the basins 280x300xh230 mm.Oil capacity min. 7 liters, max. 8 liters.2 chromed baskets, dimensions 255 X 230 XH 110 mm. Manufactured in stainless steel AISI 304.Seamless welded basin of stainless steel AISI 304 with rounded corners for a simple and hygienic maintenance, equipped with cold zone, (bullet) outlet tap of the tub is served frontally.Delivered with chromed sieve grid of steel wire that retains the impurities to lengthen the quality and the duration of life of the...
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Useful dimensions of the cooking surface 995x520 mm, 49,40 dm2 Manufactured in stainless steel AISI 304.Cooking plates in cast iron with high conduction of heath, equipped with a peripheral border, to guarantee a perfect cover-up.Frontal catching drawer for cook fluid.Gas heating, through stainless steel burners with stabilized flame. Regulation of the flame through a gas tap (chrome version, thermostatic gas tap).The device is built in compliance with all current CE regulations.
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Useful dimensions of the cooking surface 995x520 mm, 49,40 dm2Version with "50 µm" hard chromium plate (Certified food-grade in compliance with European regulation CE n.1935/2004). Manufactured in stainless steel AISI 304.Cooking plates in cast iron with high conduction of heath, equipped with a peripheral border, to guarantee a perfect cover-up.Frontal catching drawer for cook fluid.Gas heating, through stainless steel burners with stabilized flame. Regulation of the flame through a gas...