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- Dimensions of the basin 240x380xh235 mm.- Oil capacity, min 5,5 lit., max 7 lit.- 1 chromed basket, dimensions 225x325xh90 mm.- Made of 304 stainless steel, deep-drawn "top" thickness 15/10 mm, adjustable cylinders, waterproof "IPX4". - Y-shaped deep-drawn tank with rounded corners, equipped with a cold zone. Made of AISI 304 stainless steel. Drain tap (ball valve). Stainless steel cover as standard. - Electric heating of the "Y" tank, by radiant elements placed under the tank, regulation...
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Dimensions of the basin 240x380xh235 mm.Oil capacity, min 5,5 lit., max 7 lit.1 chromed basket, dimensions 225x325xh90 mm.Made of 304 stainless steel, deep-drawn "top" thickness 15/10 mm, adjustable cylinders, waterproof "IPX4".Y-shaped deep-drawn tank with rounded corners, equipped with a cold zone. Made of AISI 304 stainless steel. Drain tap (ball valve). Stainless steel cover as standard.Electric heating of the "Y" tank, by radiant elements placed under the tank, regulation from 105°C to...
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Capacity GN 2/1, 560x660xh310 mm.Oven enclosure and double-walled (deep-drawn) door made of stainless steel and provided with thermal insulation, lateral guides on 3 levels.Oven door on spring hinges, stainless steel handle.Stainless steel electric resistance heating, placed under the floor and in the oven vault, supplied with 1 rack.Thermostat control T°50°C to 290°C, with indicator light, grill with independent regulation, equipped with safety thermostat.Made of AISI 304 stainless...
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4 burners (4x 7 kW ) High Efficiency-Flexibility.Gas oven (5,3 kW), GN 2/1 dimensions 560x660xh310 mm.Made of stainless steel AISI 304, stainless steel adjustable feet.Pressed and watertight top (15/10 mm) in AISI 304 stainless steel, integrated liquid collection basins.Rear chimney in stainless steel AISI 304.Oven enclosure and double-walled door (deep-drawn) made of stainless steel and provided with thermal insulation, lateral guides on 3 levels.Oven door on spring hinges, stainless steel...
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Curved anti-thermal glass panel.Interior water basin to catch the cooking fluid, reduce the formation of smoke during the cooking process and avoid dryness of the food.Rotating system with 4 baskets.Thermostat till 300°C.Interior lighting.