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- Specially designed for fast food chains, franchises and any high-volume establishment.- Bottom plate, equipped with an independent selector switch.- Useful dimensions plate: 360x360 mm.- Food enamel plates with high thermal conductivity value. - Easy and easy maintenance, thanks to its juice drawer, 100% smooth surface and scraper, which is delivered as standard. - Smooth lower plate, grooved upper plate, self-balancing with adjustable pressure spring (new concept, more flexible, easy...
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Designed in stainless steel.Independent heating regulation above and underneath.Energy saver system.Height, 76 mm.Thermal appliance thanks to the insulation and the interior fan.Productivity: 13 toasts/minute.Maximal thickness of the toasts: 244x70 mm.Aluminum collection tray for the toasts.
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4 separate cooking zones Ø 230 mm (4x 3,5 kW).Made of AISI 304 stainless steel, deep-drawn "top" (15/10 mm), levelling cylinders, waterproof "IPX4".Ceramic glass induction hob (6 mm). Focus diameter 230 mm, energy regulator.Principle of INDUCTION:The heat is produced by a magnetic field directly inside the container, this field is created electronically, there is no heating element, which gives it great security. Cooking is done almost without any heat loss; it is the most economical...
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- 2 independent plates (2x 1.8 kW).- " Deep-drawn " upper top. - Made of stainless steel AISI 304, adjustable feet. - Glass-ceramic with infra-red radiant cooking zones, the system of the glass-ceramic hobs is characterized by a rapid heating of the heaters and their cooling after use. The heating power is regulated by a graduated energy regulator for each cooking zone. - The appliance is built in compliance with all current EC regulations.
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- 5 independent plates, Ø 180 mm (5x 2 kW). - Electric convection oven GN 1/1 (3 kW), 530x340xh325 mm.- " Deep-drawn " upper top. - Made of AISI 304 stainless steel, adjustable stainless steel feet. - The oven enclosure and the double-walled door are provided with thermal insulation. Oven door on spring hinges, stainless steel handle. - Cast iron plates, Ø 180 mm with stainless steel sealing edge. Heating power regulation by means of a 6-position switch. - Electric convection oven (GN),...
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- 5 independent plates, Ø 180 mm (5x 2 kW). - Electric convection oven GN 1/1 (3 kW), 530x340xh325 mm.- " Deep-drawn " upper top. - Made of AISI 304 stainless steel, adjustable stainless steel feet. - The oven enclosure and the double-walled door are provided with thermal insulation. Oven door on spring hinges, stainless steel handle. - Cast iron plates, Ø 180 mm with stainless steel sealing edge. Heating power regulation by means of a 6-position switch. - Electric convection oven (GN),...
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- Useful dimensions of the cooking surface 995x520 mm, 49,40 dm2- Manufactured in stainless steel 18/10 AISI 304.- Cooking plates in cast iron with high conduction of heath, equipped with a welded peripheral border, to guarantee a perfect cover-up. Frontal catching drawer for cook fluid.- Electric heating, through stainless steel resistance, situated under the plate itself. Temperature regulation through a thermostat from 120°C to 320°C.Version : - with hard chrome plate "50 µm".
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4 zones Ø 220 mm independent (4x 3,5 kW).AISI 304 stainless steel construction, adjustable cylindersWatertight top (15/10 mm) in AISI 304 stainless steel.Rear chimney in stainless steel AISI 304.Cooking top, watertight "IPX4".Glass ceramic hob (6 mm), with 4 independent inductors underneath.Energy regulator with 6 positions (each hearth), with pilot light, front access for easy maintenance.INDUCTION Principle: The heat is produced by a magnetic field directly inside the container, this field...
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Plate (755x625 mm), with 4 zones (4x 3,5 kW)Open cupboard (GN 2/1) (760x740xh360 mm).Made in stainless steel AISI 304, adjustable feet in stainless steel.Stamped and waterproof top (20/10 mm) in stainless steel AISI 304.Chimney in the back in stainless steel AISI 304.Cooking surface, watertight "IPX4".Plate (15 mm) in cast iron, heating by resistors positioned below.Combustion chamber thermally insulated with glass wool.Regulation (+/- de 80° to 450°C) by 7-position switch (each fireplace),...
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Plate in cast iron, useful dimensions 550x255 mm.Stabilizing system in the top plate, allowing a constant horizontal position.Regulation through thermostat till 250°C.
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- Baking capacity 15 to 20 kg, spit 400 mm.- Technical data : made in stainlessteel .- Flexibility : Broiler zone individualy adjustable just to adapt cooking height.- Sliding zone mounted on 4 ball bearings to adapt it to the meat thickness.- Easy use : spit easely mounted due to a simple mechanical item. - Long life : The spit base is fully hermetic so that the electric engine is protected against grease or gravy ,mounted on ball bearings it support easely weight of the meat and shocks Is...
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6 mm vitro of "WOK Bowl" (Ø 310 mm), high temperature, stainless steel with chamfered and circular edges.Coil 280 mm, cooling fan.Function "Booster" concentration of power (3600 W) on the inductor.Regulation of 12 positions from 100 W to 3600 W.Black vitroceramic, high temperature, 100% waterproof."Built-In" casing in stainless steel AISI 304 (30/10th).Glass touch control panel (detects the presence of finger), manual power setting with On-Off button. 12 positions, 3 preset power buttons...