Fully made of stainless steel.Performance : 2 independent zones for economic, half power or full power cooking, for the electrical ceeling grills, only one zone for the gas ceeling grills.Electric version : armoured elements stainless treated "incoloy" power selector.Easy maintenance : removable internal plate.Option: wall support.
Electric heating element with timer to ignite the oak sawdust or beech wood.Delivered with a 500 g refill of premium quality oak sawdust (premium quality).Model fitted with a cooking grid: 400x600 mm (upper cooking perforated plate: 340x545 mm).Appliances are complied with the CE in force.
Cooking area 540x375 mm.Mobile lower plate, with grid, dim. 533x370 mm, can carry GN plates, all sliding forward.High-speed temperature rise: 575°C in 16 seconds, thanks to the radiant sources principle.Glass-ceramic plates, independent sources, regulation by switches.Maximal working temperature 350°C.Removable and adjustable ceiling, effortlessly (exclusive patent), 2 open lateral sides.Easy and safety cleaning.On request: wall support (SSM/1 or SSM/2).
Electric heating element with timer for automatic ignition and combustion of the sawdust.Delivered with 500 g of oak sawdust (premium quality).Model fitted with a cooking grid: 400x600 mm.Equipment manufactured following the (CE) standards in force.
* Round or rectangular kettles are suitable for sautéing or poaching all kinds of food products. * Monoblock well up to 250 liters for easy cleaning and durability. * The double-skinned lid which increases the insulation of the cooking vessel has a hinged and counterbalanced mechanism for easy opening-closing. * The tight fitting lid reduces cooking time and lowers energy costs. * Indirect pans provide a uniform heated base and the kettle side wells by an indirect heating system that uses...
Fully made of stainless steel.1 zone, half power or full power cooking.2 ceramic tube burners, high pressure, regulation by valves, thermocouple security.Easy maintenance : removable internal plate.Option: wall support.
Cooking area 740x375 mm.Mobile lower plate, with grid, dim. 735x370 mm, can carry GN plates, all sliding forward.High-speed temperature rise: 575°C in 16 seconds, thanks to the radiant sources principle.Glass-ceramic plates, independent sources, regulation by switches.Maximal working temperature 350°C.Removable and adjustable ceiling, effortlessly (exclusive patent), 2 open lateral sides.Easy and safety cleaning.On request: wall support (SSM/1 or SSM/2).
Thermal handles.Designed in stainless steel 18/10 AISI 304
- Baking capacity 15 to 20 kg, spit 400 mm.- Technical data : made in stainlessteel .- Flexibility : Broiler zone individualy adjustable just to adapt cooking height.- Sliding zone mounted on 4 ball bearings to adapt it to the meat thickness.- Easy use : spit easely mounted due to a simple mechanical item. - Long life : The spit base is fully hermetic so that the electric engine is protected against grease or gravy ,mounted on ball bearings it support easely weight of the meat and shocks Is...
Handgreep in geïsoleerd materiaalUitgevoerd in R.V.S. 18/10 AISI 304
Meat capacity 25 to 35 kg, spit height 600 mm. Technical data : made in stainlessteel.Flexibility : Broiler zone individualy adjustable just to adapt cooking height.Sliding zone mounted on 4 ball bearings to adapt it to the meat thickness.Easy use : spit easely mounted due to a simple mechanical item.Long life : The spit base is fully hermetic so that the electric engine is protected against grease or gravy ,mounted on ball bearings it support easely weight of the meat and shocks Is protected...
