Capacity 60 plates or max 350 mm.Manufactured in stainless steel. Interior and exterior.Thermostat up to 90° C (double wall).1 swing door.1 intermediate grille.
Electric heating element with timer to ignite the oak sawdust or beech wood.Delivered with a 500 g refill of premium quality oak sawdust (premium quality).Model fitted with a cooking grid: 400x600 mm (upper cooking perforated plate: 340x545 mm).Appliances are complied with the CE in force.
Interesting to buy, perfect in performanceMeet basic needsWith the gas fryer, there is no electrical connection requiredCold and deep zoneDurbale temperature sensorSupplied with two baskets and a lidHeight adjustable feetAvailable in natural gas or propane*standard with Millivolt regulator Yield: 40kg / hour
- Capacity for 120 plates (diam. 340 mm) or vats GN 2/3 and GN 1/1.- Delivered with 3 adjustable grids: 700x345 mm.- Made of stainless steel, interior and exterior.- Equipped with a thermostat until 130°C, allowing a heart temperature of 65°C. (standards HACCP).- Water reserve for moisture maintenance.- 2 Thermo-ventilators for a perfect heat distribution.- Doors with magnetic closing.- Perfectly mobile, on 4 wheels, 2 with brakes.
Electric heating element with timer for automatic ignition and combustion of the sawdust.Delivered with 500 g of oak sawdust (premium quality).Model fitted with a cooking grid: 400x600 mm.Equipment manufactured following the (CE) standards in force.
18/10 stainless steel, resistances can be adjusted separately, with timer, cleanliness drawer, 6 tube clamps and 6 quartz tubes
* Round or rectangular kettles are suitable for sautéing or poaching all kinds of food products. * Monoblock well up to 250 liters for easy cleaning and durability. * The double-skinned lid which increases the insulation of the cooking vessel has a hinged and counterbalanced mechanism for easy opening-closing. * The tight fitting lid reduces cooking time and lowers energy costs. * Indirect pans provide a uniform heated base and the kettle side wells by an indirect heating system that uses...
- Polyvalante for 60 plates (diam. 340 mm) or vats GN 2/3.- Standard 3 grids: 330x345 mm.- Made of stainless steel, interior and exterior.- Equipped with a thermostat until 130°C, allowing a heart temperature of 65°C. (standards HACCP).- Water reserve for moisture maintenance.- Thermo-ventilator for a perfect heat distribution.- Doors with magnetic closing.- Perfectly mobile, on 4 wheels, 2 with brakes.
- Useful capacity of the tank (+/- 8,5 liters).- Basket dimensions 220x190xh110 mm.- Designed in stainless steel.- Frontal drainage tap, fitted with a safety device. - Stainless steel baskets ("strengthened") with thermal handle. - Shielded element heating "treated" and immersed in the tank. - Cold area: no carbonization of the wastes, no taste transmission. - On/Off switch, thermostat from 0°C to 180°C, safety thermostat as well, wires of the bulbs fitted with a protection. - Easy cleaning:...
2 heating zones (28x150xh180mm). Supplied as standard with 2 tongs.High-performance heating elements and low energy consumption.Selector for various types of cooking, sandwiches, toasted sandwiches, toasted sandwiches, waffles, etc.... (Maximum thickness 20 mm).Timer (0-15min) with heating indicator light. Built-in crumb collection drawer for easy maintenance.All stainless steel construction. Rubber feet.
- Useful capacity of the tank (+/- 8,5 liters)- Basket dimensions 220x190xh110 mm.- Designed in stainless steel, fitted with 2 lateral and thermal handles. - Stainless steel tank AISI 304, fitted with a lid.- Frontal drainage tap, fitted with a safety device.- Stainless steel baskets ("strengthened") with thermal handle.- Shielded element heating "treated" and immersed in the tank. - Cold area: no carbonization of the wastes, no taste transmission.- On/Off switch, thermostat from 0° to 180°C,...
- 4 heating zones (28x150xh180mm). - Supplied as standard with 4 tongs.- Selector switch for partial operation (2, or 4 zones).- High-performance heating elements and low energy consumption. - Selector for various types of cooking, sandwiches, toasted sandwiches, waffles, etc.... (Maximum thickness 20 mm). - Timer (0-15min) with heating indicator light. - Built-in crumb collection drawer for easy maintenance. - All stainless steel construction. - Rubber feet. - Appliances built in compliance...
Thermal handles.Designed in stainless steel 18/10 AISI 304
- Useful (+/- 3,5 liters). - Basket 120x220xh110 mm.- Made of stainless steel, 2 athermic handles, with cover. - Stainless steel basket (very robust "reinforced"), athermic handle. - Stainless steel tank AISI 304, equipped with cover. - Heating by "treated" shielded resistance heating, immersed in tank. - Cold zone: no carbonization of food waste. - Thermostat from 0°C to 180°C, as well as a safety thermostat (bulb wires with protection). - Easy maintenance: removable control box (equipped...
4 heating zones (19x150xh180mm).Selector switch for partial operation (2 or 4 zones). High-performance heating elements and low energy consumption.Possibility to grill large slices (18 mm).Timer (0-15min) with heating indicator light.Lever to remove the slices.Built-in crumb collection drawer for easy maintenance.All stainless steel construction.Rubber feet.Appliances built in compliance with current standards (CE).
Handgreep in geïsoleerd materiaalUitgevoerd in R.V.S. 18/10 AISI 304
