4 burners, 4x 5,5 Kw High Efficiency-Flexibility. Pressed top, cast iron burners, brass crown (high efficiency).Regulation by gas valve, ignition by pilot light and safety by thermocouple.Gas oven GN 2/1 560x630xh295 mm (5.2 kW), regulation from 160°C to 310°C, 1 grid available.NB: smooth or ribbed plates in option.
4 burners 4x 5,5 Kw High Efficiency-Flexibility.Neutral GN 2/1 cabinet (doors optional). Deep-drawn top, cast iron burners, brass crown (high efficiency).Regulation by gas valve, ignition by pilot light and safety by thermocouple.NB: smooth or ribbed plates, heating kit, optional.
* Round or rectangular kettles are suitable for sautéing or poaching all kinds of food products. * Monoblock well up to 250 liters for easy cleaning and durability. * The double-skinned lid which increases the insulation of the cooking vessel has a hinged and counterbalanced mechanism for easy opening-closing. * The tight fitting lid reduces cooking time and lowers energy costs. * Indirect pans provide a uniform heated base and the kettle side wells by an indirect heating system that uses...
Cooking surface: 400x400 mm.Plate (thickness 10 mm), in food enamel (NF 12983-1), with high thermal conduction value, perfectly homogeneous cooking without heat loss at the periphery thanks to the "Incoloy" resistances, rapid temperature rise, up to 300°C.Easy cleaning thanks to removable drip tray, to the mirror smooth plate and to the scraper.Stainless steel construction and reinforced insulation.Electrical version: "Incoloy" treated resistance(s), on/off switch(es), thermostat(s) 0-300°C...
6 burners 6x 5,5 Kw High Efficiency-Flexibility.Neutral GN 2/1 cabinet (doors optional). Deep-drawn top, cast iron burners, brass crown (high efficiency).Regulation by gas valve, ignition by pilot light and safety by thermocouple.NB: smooth or ribbed plates, heating kit, optional.
- Cooking surface: 600x400 mm (2 independent areas).. Steel plate (thickness 10 mm) with alimentary enamel coated (NF 12983-1), for a direct temperature transfer.. Perfectly homogenous cooking without any loss of heat thanks to the Incoloy, quick temperature raising until 300°C.. Easy cleaning thanks to removable drip tray, to the mirror smooth plate and to the scraper.. Stainless steel construction and reinforced insulation.. Electric versions : Incoloy heating element(s), on/off switche(s),...
4 burners, 4x 5,5 Kw High Efficiency-Flexibility. Deep-drawn top, cast iron burners, brass crown (high efficiency).Regulation by gas valve, ignition by pilot light and safety by thermocouple.Electric convection oven GN 1/1, heating by 3 circular stainless steel resistances.Oven temperature regulation from 70°C to 270°C, by thermostat, 1 grid available.NB: smooth or ribbed trays in option.
Thermal handles.Designed in stainless steel 18/10 AISI 304
- Baking capacity 15 to 20 kg, spit 400 mm.- Technical data : made in stainlessteel .- Flexibility : Broiler zone individualy adjustable just to adapt cooking height.- Sliding zone mounted on 4 ball bearings to adapt it to the meat thickness.- Easy use : spit easely mounted due to a simple mechanical item. - Long life : The spit base is fully hermetic so that the electric engine is protected against grease or gravy ,mounted on ball bearings it support easely weight of the meat and shocks Is...
6 burners, 3x 3,6 kW and 3x 5 kW.Worked cast-iron burner, brass crown burner (with very high output), thermocouple protection.Made stainless steel. Adjustable feet in stainless steel.
Cooking surface: 580x380 mm (2 independent zones). Stainless steel plate (thickness 4 mm) + aluminium counter plate (thickness 2 mm) to distribute the heat evenly over the entire cooking surface.Perfectly homogeneous cooking without heat loss on the periphery thanks to the "Incoloy" resistances, rapid temperature rise, up to 300°C.Easy and convenient maintenance, thanks to the front drawer and the 100% smooth surface of the plate.Stainless steel construction and reinforced...
Handgreep in geïsoleerd materiaalUitgevoerd in R.V.S. 18/10 AISI 304
Meat capacity 25 to 35 kg, spit height 600 mm. Technical data : made in stainlessteel.Flexibility : Broiler zone individualy adjustable just to adapt cooking height.Sliding zone mounted on 4 ball bearings to adapt it to the meat thickness.Easy use : spit easely mounted due to a simple mechanical item.Long life : The spit base is fully hermetic so that the electric engine is protected against grease or gravy ,mounted on ball bearings it support easely weight of the meat and shocks Is protected...