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Variable speed (from 35 to 60 movements per minute)Production capacity 5 to 23 kg (40 Lt)Flour capacity 3 to 15 kgTimer supplied as standardTank Ø 425xh295 mmAnalog control panel with low voltage 24 V (IP55).Traction by gears made of nylon (high hardness), very quiet operation.All moving parts are mounted on spherical bearingsEmergency stop button type "punch".Frame in epoxy painted steel, very thick.Tank, plunging arms in thick AISI 304 stainless steel.Protective plexiglass, with safety...
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- Productivity: 15/10 pizzas/h (5,5' 6,5' of cooking).- Inrerrupteur On / Off, independent control of each resistance energy regulators.- Belt in stainless steel width 375 mm, length 935 mm, adjustable height from 40 to 75 mm. - Cruise control. - Made in stainless steel, - Adjustable feet.
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Désincrustant liquide à haute concentration. Il contient un inhibiteur de corrosion et des agents spéciaux pour faciliter l'élimination du calcaire également dans le cas de résidus organiques en raison de leur grande capacité de mouillage.DESI-IC peut également être utilisé pour désincruster les systèmes hydrauliques (refroidissement et chauffage), destinés à des usages industriels (détartrage des chaudières, pour des presses de moulage de matériaux plastiques).NOTICES D'UTILISATION &...
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2 speeds (40 to 60 movements per minute)Production capacity 5 to 40 kg (70 Lt)Flour capacity 3 to 25 kgTimer supplied as standardAdjustable right armTank Ø 530xh320 mmAnalog control panel with low voltage 24 V (IP55).Adjustable plunging arm (the one on the right).Gear drive made of treated and ground cast iron, self-lubricating, perfectly sealed gearbox, very quiet operation.Emergency stop button type "punch".Frame in epoxy painted steel, very thick.Tank, plunging arms in thick AISI 304...
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Internal dimensions 1000x1300xh100Pizza production / hour: from Ø 250 mm "230 gr." = 330 pizzas, up to Ø 500 mm "915 gr." = 60 pizzas (cooking time 3.5 to 5 minutes)Standard with stainless steel base on swivel wheels (with brakes) Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy access for maintenance.Maximal temperature...
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Variable speed (40 to 60 movements per minute)Production capacity 5 to 40 kg (70 Lt)Flour capacity 3 to 25 kgTimer supplied as standardAdjustable right armTank Ø 530xh320 mmAnalog control panel with low voltage 24 V (IP55).Adjustable plunging arm (the one on the right).Gear drive made of treated and ground cast iron, self-lubricating, perfectly sealed gearbox, very quiet operation.Emergency stop button type "punch".Frame in epoxy painted steel, very thick.Tank, plunging arms in thick AISI 304...
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Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy access for maintenance.Maximal temperature 320°C.Internal dimensions: 400x560xh85 mm.Electric heating: independent regulation of the power (high and low).Control panel: frontal access, easy and quick access for the afterselling service.Pizza ø cm Cook time min....
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Variable speed (from 35 to 60 movements per minute)Production capacity 5 to 45 kg (65 Lt)Flour capacity 3 to 25 kgTimer supplied as standardTank Ø 500xh340 mmAnalog control panel with low voltage 24 V (IP55).Traction by gears made of nylon (high hardness), very quiet operation.All moving parts are mounted on spherical bearingsEmergency stop button type "punch".Frame in epoxy painted steel, very thick.Tank, plunging arms in thick AISI 304 stainless steel.Protective plexiglass, with safety...
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Internal dimensions 400x570xh90Pizza production/hour: Ø 150 mm "80 gr." = 130 pizzas, up to Ø 400 mm "585 gr." = 18 pizzas (baking time 3.5 to 4 minutes)4 stainless steel feet Interior and exterior construction in AISI 304 stainless steel, thermal insulation in ceramic fibre.Baking tunnel: electronic regulation of temperature and travel speed. Quick warm-up, easy access for maintenance.Maximum temperature 320°C.Electric heating: independent power regulation (high/low).Electronic "digital"...
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Variable speed (35 to 60 movements per minute)Production capacity 5 to 60 kg (92 Lt)Flour capacity 3 to 40 kgTimer supplied as standardAdjustable right armTank Ø 550xh390 mmAnalog control panel with low voltage 24 V (IP55).Adjustable plunging arm (the one on the right).Gear drive made of treated and ground cast iron, self-lubricating, perfectly sealed gearbox, very quiet operation.Emergency stop button type "punch".Frame in epoxy painted steel, very thick.Tank, plunging arms in thick AISI 304...
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Internal dimensions 400x570xh90Pizza production/hour: from Ø 150 mm "80 gr." = 130 pizzas, up to Ø 400 mm "585 gr." = 18 pizzas (cooking time 3.5 to 4 minutes)4 stainless steel feet Interior and exterior construction in AISI 304 stainless steel, thermal insulation in ceramic fibre.Baking tunnel: electronic regulation of temperature and travel speed. Quick warm-up, easy access for maintenance.Maximum temperature 320°C.Electric heating: independent power regulation (high/low).Electronic...
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2 speeds (Fork: 1st Speed 19 rpm and 2nd Speed 27 rpm) & (Tank: 1st Speed 6 rpm and 2nd Speed 10 rpm)Timer timerSpiral diameter 27 mmDiameter of the tank 580 mm height 230 mm (40 litres) = 35 kg of dough.Comes standard with wheels, 2 of which are equipped with brakes.Optional: scraper in tank, in stainless steel and polyethylene.Analog control panel with low voltage 24V.2-speed motor, gearbox drive (independent tank and fork), self-lubricating, pulley transmission, very quiet...
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Internal dimensions 400x580xh95Pizza production/hour: Ø 150 mm "80 gr." = 145 pizzas, up to Ø 400 mm "585 gr." = 21 pizzas (baking time 3.5 to 4 minutes)On request: stainless steel base on castors (with brakes) (see SFTEV40/58-N).Possibility of stacking up to 3 ovens of the same model. Interior and exterior construction in AISI 304 stainless steel, thermal insulation in ceramic fibre.Baking tunnel: electronic regulation of temperature and travel speed. Quick warm-up, easy access for...
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Internal dimensions 400x580xh95Pizza production/hour: from Ø 150 mm "80 gr." = 145 pizzas, up to Ø 400 mm "585 gr." = 21 pizzas (cooking time 3.5 to 4 minutes)On request: stainless steel base on swivel wheels (with brakes) (see SFTEV40/58-N).Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of...
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2 speeds (Fork: 1st Speed 19 rpm and 2nd Speed 29 rpm) & (Tank: 1st Speed 6 rpm and 2nd Speed 9 rpm)TimerScraper in tank, in stainless steel and polyethylene supplied as standard.Spiral diameter 31 mmDiameter of the tank 660 mm height 330 mm (70 litres) = 60 kg of dough.Comes standard with 2 fixed wheels (nylon) and 2 cylinders at the front.Analog control panel with low voltage 24V.2-speed motor, gearbox drive (independent tank and fork), self-lubricating, pulley transmission, very quiet...
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Internal dimensions 500x850xh100Pizza production/hour: Ø 200 mm "145 gr." = 135 pizzas, up to Ø 450 mm "740 gr." = 25 pizzas (baking time 3.5 to 4.5 minutes)Supplied as standard with stainless steel base on swivel castors (with brakes)Possibility of stacking up to 3 ovens of the same model. Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of...
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Internal dimensions 650x1100xh100Pizza production/hour: from Ø 250 mm "230 gr." = 155 pizzas, up to Ø 500 mm "915 gr." = 25 pizzas (cooking time of 3.5 to 5 minutes)Standard with stainless steel base on swivel wheels (with brakes)Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy...
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Production capacity 100 kg (160 Lt)Flour capacity 66 kg2 speeds, automatically adjustable (Spiral: 1st Speed 112 rpm and 2nd Speed 230 rpm) & (Tank: 16 rpm)2 electronic timers, for the automatic management of each speed.2 independent motors, one for the tank and one for the spiralDevice for pulse rotation of the tank and reversal of the direction of rotation of the tank.Tank Ø 700xh410 mm Control panel, low voltage 24 V. (IP55).Motors with pulley transmissions.Emergency stop button type...
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Internal dimensions 800x1200xh100Pizza production / hour: from Ø 250 mm "230 gr." = 220 pizzas, up to Ø 500 mm "915 gr." = 35 pizzas (cooking time 3.5 to 5 minutes)Standard with stainless steel base on swivel wheels (with brakes)Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy...
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Production capacity 130 kg (200 Lt)Flour capacity 86 kg2 speeds, automatically adjustable (Spiral: 1st Speed 112 rpm and 2nd Speed 230 rpm) & (Tank: 16 rpm)2 electronic timers, for the automatic management of each speed.2 independent motors, one for the tank and one for the spiralDevice for pulse rotation of the tank and reversal of the direction of rotation of the tank.Tank Ø 800xh430 mm Control panel, low voltage 24 V. (IP55).Motors with pulley transmissions.Emergency stop button type...
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Internal dimensions 1000x1300xh100Pizza production/hour: from Ø 250 mm "230 gr." = 330 pizzas, up to Ø 500 mm "915 gr." = 60 pizzas (cooking time 3.5 to 5 minutes)Standard with stainless steel base on swivel wheels (with brakes) Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy access for maintenance.Maximal temperature 320°C.Gas...
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Production capacity 160 kg (250 Lt)Flour capacity 106 kg2 speeds, automatically adjustable (Spiral: 1st Speed 111 rpm and 2nd Speed 223 rpm) & (Tank: 15 rpm)2 electronic timers, for the automatic management of each speed.2 independent motors, one for the tank and one for the spiralDevice for pulse rotation of the tank and reversal of the direction of rotation of the tank.Tank Ø 900xh430 mm Control panel, low voltage 24 V. (IP55).Motors with pulley transmissions.Emergency stop button type...