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Variable speed (from 35 to 60 movements per minute)Production capacity 5 to 23 kg (40 Lt)Flour capacity 3 to 15 kgTimer supplied as standardTank Ø 425xh295 mmAnalog control panel with low voltage 24 V (IP55).Traction by gears made of nylon (high hardness), very quiet operation.All moving parts are mounted on spherical bearingsEmergency stop button type "punch".Frame in epoxy painted steel, very thick.Tank, plunging arms in thick AISI 304 stainless steel.Protective plexiglass, with safety...
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- Productivity: 15/10 pizzas/h (5,5' 6,5' of cooking).- Inrerrupteur On / Off, independent control of each resistance energy regulators.- Belt in stainless steel width 375 mm, length 935 mm, adjustable height from 40 to 75 mm. - Cruise control. - Made in stainless steel, - Adjustable feet.
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Thermal door and walls.Interior lighting.4 rotary levels.Regulation of the temperature and the hygrometry.Stainless steel water tank, capacity 2 liters.Security system, for the water level.
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2 speeds (40 to 60 movements per minute)Production capacity 5 to 40 kg (70 Lt)Flour capacity 3 to 25 kgTimer supplied as standardAdjustable right armTank Ø 530xh320 mmAnalog control panel with low voltage 24 V (IP55).Adjustable plunging arm (the one on the right).Gear drive made of treated and ground cast iron, self-lubricating, perfectly sealed gearbox, very quiet operation.Emergency stop button type "punch".Frame in epoxy painted steel, very thick.Tank, plunging arms in thick AISI 304...
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Internal dimensions 1000x1300xh100Pizza production / hour: from Ø 250 mm "230 gr." = 330 pizzas, up to Ø 500 mm "915 gr." = 60 pizzas (cooking time 3.5 to 5 minutes)Standard with stainless steel base on swivel wheels (with brakes) Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy access for maintenance.Maximal temperature...
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Designed in extruded aluminum and stainless steel, walls and bonnet are in painted steel, very solid construction.Big glass door, thermal.Removable slides, easy cleaning.Regulation of the temperature and the hygrometry.Lateral insulated walls, thermal.Big castors with brakes, multidirectional and rotary, diam. 102 mm. 1829 mm cable with original plug.
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Variable speed (40 to 60 movements per minute)Production capacity 5 to 40 kg (70 Lt)Flour capacity 3 to 25 kgTimer supplied as standardAdjustable right armTank Ø 530xh320 mmAnalog control panel with low voltage 24 V (IP55).Adjustable plunging arm (the one on the right).Gear drive made of treated and ground cast iron, self-lubricating, perfectly sealed gearbox, very quiet operation.Emergency stop button type "punch".Frame in epoxy painted steel, very thick.Tank, plunging arms in thick AISI 304...
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3 adjustable levels, grids 670x433 mm (2 grids standard delivery).Internal dimensions 750x460xh360 mm.4 sides and top in glass, panoramic display. Service side, opening glass doors to 180°.Lightining type LED on each price.
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Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy access for maintenance.Maximal temperature 320°C.Internal dimensions: 400x560xh85 mm.Electric heating: independent regulation of the power (high and low).Control panel: frontal access, easy and quick access for the afterselling service.Pizza ø cm Cook time min....
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Variable speed (from 35 to 60 movements per minute)Production capacity 5 to 45 kg (65 Lt)Flour capacity 3 to 25 kgTimer supplied as standardTank Ø 500xh340 mmAnalog control panel with low voltage 24 V (IP55).Traction by gears made of nylon (high hardness), very quiet operation.All moving parts are mounted on spherical bearingsEmergency stop button type "punch".Frame in epoxy painted steel, very thick.Tank, plunging arms in thick AISI 304 stainless steel.Protective plexiglass, with safety...
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5 niveaux réglables, grilles 670x433 mm (3 grilles en dotation)Dimensions internes 750x460xh530 mmPossibilité plats GN / EN 400x600 / plats US4 faces et partie supérieure vitrées, exposition panoramiqueCôté service, ouvertures portes vitrées à 180°Eclairage de type LED sur chaque montant.
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Internal dimensions 400x570xh90Pizza production/hour: Ø 150 mm "80 gr." = 130 pizzas, up to Ø 400 mm "585 gr." = 18 pizzas (baking time 3.5 to 4 minutes)4 stainless steel feet Interior and exterior construction in AISI 304 stainless steel, thermal insulation in ceramic fibre.Baking tunnel: electronic regulation of temperature and travel speed. Quick warm-up, easy access for maintenance.Maximum temperature 320°C.Electric heating: independent power regulation (high/low).Electronic "digital"...
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Variable speed (35 to 60 movements per minute)Production capacity 5 to 60 kg (92 Lt)Flour capacity 3 to 40 kgTimer supplied as standardAdjustable right armTank Ø 550xh390 mmAnalog control panel with low voltage 24 V (IP55).Adjustable plunging arm (the one on the right).Gear drive made of treated and ground cast iron, self-lubricating, perfectly sealed gearbox, very quiet operation.Emergency stop button type "punch".Frame in epoxy painted steel, very thick.Tank, plunging arms in thick AISI 304...
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Internal dimensions 400x570xh90Pizza production/hour: from Ø 150 mm "80 gr." = 130 pizzas, up to Ø 400 mm "585 gr." = 18 pizzas (cooking time 3.5 to 4 minutes)4 stainless steel feet Interior and exterior construction in AISI 304 stainless steel, thermal insulation in ceramic fibre.Baking tunnel: electronic regulation of temperature and travel speed. Quick warm-up, easy access for maintenance.Maximum temperature 320°C.Electric heating: independent power regulation (high/low).Electronic...
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2 speeds (Fork: 1st Speed 19 rpm and 2nd Speed 27 rpm) & (Tank: 1st Speed 6 rpm and 2nd Speed 10 rpm)Timer timerSpiral diameter 27 mmDiameter of the tank 580 mm height 230 mm (40 litres) = 35 kg of dough.Comes standard with wheels, 2 of which are equipped with brakes.Optional: scraper in tank, in stainless steel and polyethylene.Analog control panel with low voltage 24V.2-speed motor, gearbox drive (independent tank and fork), self-lubricating, pulley transmission, very quiet...
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Created for displays VBE-211.On the service side, adjustable intermediary shelf. Grommet.Construction in stainless steel, castors with brakes.sliding doors.
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Internal dimensions 400x580xh95Pizza production/hour: Ø 150 mm "80 gr." = 145 pizzas, up to Ø 400 mm "585 gr." = 21 pizzas (baking time 3.5 to 4 minutes)On request: stainless steel base on castors (with brakes) (see SFTEV40/58-N).Possibility of stacking up to 3 ovens of the same model. Interior and exterior construction in AISI 304 stainless steel, thermal insulation in ceramic fibre.Baking tunnel: electronic regulation of temperature and travel speed. Quick warm-up, easy access for...
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Internal dimensions 400x580xh95Pizza production/hour: from Ø 150 mm "80 gr." = 145 pizzas, up to Ø 400 mm "585 gr." = 21 pizzas (cooking time 3.5 to 4 minutes)On request: stainless steel base on swivel wheels (with brakes) (see SFTEV40/58-N).Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of...
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- 3 rotating plates (Ø 380 mm)- Completely made of stainless steel (AISI430), 4 glass sides.- Door with "soft" shutdown, magnetic.- Thermostat Controller T ° 0 ° + 90 °- Tray for water , in order to maintain the degree of humidity, avoiding drying out of the food.- Rotating plates that represent a uniform temperature and above all a better product visibility.ADVANTAGE:- Display for pizzas, sandwiches, pies, cakes and various snacks, which maintains a constant temperature and long guarantees...
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2 speeds (Fork: 1st Speed 19 rpm and 2nd Speed 29 rpm) & (Tank: 1st Speed 6 rpm and 2nd Speed 9 rpm)TimerScraper in tank, in stainless steel and polyethylene supplied as standard.Spiral diameter 31 mmDiameter of the tank 660 mm height 330 mm (70 litres) = 60 kg of dough.Comes standard with 2 fixed wheels (nylon) and 2 cylinders at the front.Analog control panel with low voltage 24V.2-speed motor, gearbox drive (independent tank and fork), self-lubricating, pulley transmission, very quiet...
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Internal dimensions 500x850xh100Pizza production/hour: Ø 200 mm "145 gr." = 135 pizzas, up to Ø 450 mm "740 gr." = 25 pizzas (baking time 3.5 to 4.5 minutes)Supplied as standard with stainless steel base on swivel castors (with brakes)Possibility of stacking up to 3 ovens of the same model. Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of...