Superior top 1.5 mm, rounded edges."Pressed" tank GN-200 mm, corners rounded, drainage and overflow.Filling tank by electro-valve.Electric heating by element sited under the tank.Made in stainless steel AISI 304.Attention: plan an evacuation to the network.
Included: 20 pairs of slides (600x800 mm) by door.4 adjustable stainless steel feet.Cooling gas R290.Manufactured in stainless steel AISI 304, inside and outside (back in galvanized steel), monocoque frame.Stainless steel racks and slides (anti-tilting), allowing to place the plates as one pleases, stamped interior bottom, rounded angles and corners (without roughness).Doors with ergonomic handle (no salient) and reversible, closed by magnetic seal with "3 compartments" (easy replacement...
Compact, but with a large cutting capacity, realized in anodized and polished aluminum alloy.Sanitary polished and anodized aluminium alloy, hardened, chromed stainless blade, permanent tapered blade ring guard and interlocked blade guard (100% safe).Reinforced gauge plate, max. cutting capacity 250xh185 (Ø 210 mm) slice thickness 0-13 mm.Carriage sliding on stainless bearings for an easy and quiet operation, a plexiglass hand guard comes standard.Stainless steel screws and...
Product Benefits: Working capacity: • Large lever chute (surface area: 238 cm2) for working bulky vegetables and automatic chute for continuous cutting. • Powerful motor allowing high flow rates (up to 1800 kg / h) to be obtained. Wide variety of cuts: • Complete collection of more than 50 discs to make sliced, grated, sticks, strips, mixed or fries. • 4 types of chutes to offer the best tool for each preparation and vegetable. Simple and robust design: • Predominance of stainless steel in...
Supplied with one LED lamp (42 Watt). Made of polycarbonate.Conceived for temperatures max. 40°C .Lower hiding place transparent fixed with clips facilitating the dismantling for the maintenance.Protection class IP65
Superior top 1,5 mm, rounded edges.Warm ventilated with uniform airflows in order to guarantee a homogenous distribution of the heat.Pressed tank GN-200 mm, corners rounded.Made in stainless steel AISI 304.
Cooling capacity rendered 3389 (W/f) for chamber volume 37,6 m³ / 37600 Lit. (T° internal 0° C & T° external +32° C).Refrigerant expansion by capillary. "Overlapping" refrigeration units.Unit certified in climatic class 5 (40°C Temperature - 40% Humidity).All units are supplied as standard with a high pressure switch and KVL valve.Automatic hot gas defrost with self-evaporation and overflow.The evaporator drain pipe is equipped with a resistor to prevent ice formation. Refrigerant gas...
Compact machine but with an important cutting capacity.Hardened, chrome-plated and ground steel blade (Ø 300 mm), fixed protection ring and blade cover with microswitch (100% safety).Sliding of the carriage on self-lubricating bushings and ground pins.Stainless steel screws.Built-in aluminium sharpener with 2 emery wheels. On/off switch, protection class IP 44.Ventilated motor, lower protection, with direct access to the electrical elements, sealing ring on the transmission pulley,...
Product Benefits: Working capacity: • Large lever chute (surface area: 238 cm2) for working bulky vegetables and automatic chute for continuous cutting. • Powerful motor allowing high flow rates (up to 1800 kg / h) to be obtained. Wide variety of cuts: • Complete collection of more than 50 discs to make sliced, grated, sticks, strips, mixed or fries. • 4 types of chutes to offer the best tool for each preparation and vegetable. Simple and robust design: • Predominance of stainless steel in...
