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Capacity 2x GN 1/1Built-in dimensions 765x585 Deep-drawn tank 190mm (GN-150 mm tanks), rounded corners and corners (perfect hygiene), discharge and overflow.1/2" tank filling valve and 3/4" drain valveElectric heating by resistors (silicone) located under the tank.Control panel with electronic regulation of +30° +90°, digital displayPossibility of placing the control panel on the side or in frontHigh thickness insulation reduces heat loss and energy consumptionPredisposed for the placement of...
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Capacity 3x GN 1/1Recessed dimensions 1090x585. Deep-drawn tank 190mm (GN-150 mm tanks), rounded corners and corners (perfect hygiene), discharge and overflow.1/2" tank filling valve and 3/4" drain valveElectric heating by resistors (silicone) located under the tank.Control panel with electronic regulation of +30° +90°, digital displayPossibility of placing the control panel on the side or in frontHigh thickness insulation reduces heat loss and energy consumptionPredisposed for the placement...
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- Productivity: 15/10 pizzas/h (5,5' 6,5' of cooking).- Inrerrupteur On / Off, independent control of each resistance energy regulators.- Belt in stainless steel width 375 mm, length 935 mm, adjustable height from 40 to 75 mm. - Cruise control. - Made in stainless steel, - Adjustable feet.
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Made of stainless steel AISI 304.2 fluorescent tubes with actinic rays (2x 15 W).Low use comparable with 1 lamp of 50 Watt.Voltage 5000 V (grounding when in the case of voltage).Attraction angle 180°, protected surface 100 m2.
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- Structures with slides for plates (2x8 levels) included, double row (600x400 EN or 530x325 GN1/1) - 2 glass doors- Structure for plates (74 mm), removable- Door in tempered glass (6 mm) with stainless steel handle- Heating through stainless steel armoured resistances- Adjustable slides- GN vat inside (on the bottom), tu put water and to humidify the cupboard- On/off switch- Mechanical thermosat (30° to 60°C) with pilot light- Manufactured in stainless steel- Adjustable stainless steel feet-...
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Internal dimensions 1000x1300xh100Pizza production / hour: from Ø 250 mm "230 gr." = 330 pizzas, up to Ø 500 mm "915 gr." = 60 pizzas (cooking time 3.5 to 5 minutes)Standard with stainless steel base on swivel wheels (with brakes) Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy access for maintenance.Maximal temperature...
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Made of stainless steel AISI 304.2 fluorescent tubes with actinic rays (2x 15 W).Low use comparable with 1 lamp of 50 Watt.Voltage 5000 V (grounding when in the case of voltage).Attraction angle 360°, protected surface 125 m2.
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- Structures with slides for plates (2x6 levels) included, double row (600x400 EN or 530x325 GN1/1) - 2 glass doors- Structure for plates (74 mm), removable- Door in tempered glass (6 mm) with stainless steel handle- Heating through stainless steel armoured resistances- Adjustable slides- GN vat inside (on the bottom), tu put water and to humidify the cupboard- On/off switch- Mechanical thermosat (30° to 60°C) with pilot light- Manufactured in stainless steel- Adjustable stainless steel feet-...
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Version to put down or to hang.Actiniques tubes UV-A, 1x 15 W.Robust design, fixing chain included.Operational range: 12/14 metres.
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Ventilated version, homogeneous distribution of temperature.Capacity 3x GN 1/1.Recessed dimensions 1090x585. Deep-drawn tank 210 mm (GN-150 mm containers), rounded corners and corners (perfect hygiene).Electric heating by resistors located under the tank coupled to a fan, allowing a better distribution of heat.Control panel with electronic regulation of +30° +120°, digital displayPossibility of placing the control panel on the side or in frontHigh thickness insulation reduces heat loss and...
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Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy access for maintenance.Maximal temperature 320°C.Internal dimensions: 400x560xh85 mm.Electric heating: independent regulation of the power (high and low).Control panel: frontal access, easy and quick access for the afterselling service.Pizza ø cm Cook time min....
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- Structures with slides for plates (8 levels) included, double row (600x400 EN ou 530x325 GN1/1) - 2 glass doors- Structure for plates (74 mm), removable- Door in tempered glass (6 mm) with stainless steel handle- Heating through stainless steel armoured resistances- Adjustable slides- GN vat inside (on the bottom), tu put water and to humidify the cupboard- On/off switch- Mechanical thermosat (30° to 60°C) with pilot light- Manufactured in stainless steel- Adjustable stainless steel feet-...
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Version to put down or to hang.Actiniques tubes UV-A, 1x 20 W.Robust design, fixing chain included.Safety, which cuts the power supply in case of disassembling of the external protective railings.Operational range: 12/14 meters.Protection IPX4, CE normes.
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Ceramic hob color WHITE.Capacity 5x GN 1/1.Recessed dimensions 1740x585. Glass ceramic temperature holding plate.Heating by resistors (silicone), placed under the plate (uniform distribution).Control panel with electronic regulation of +30° +120°, digital displayPossibility of placing the control panel on the side or in frontHigh thickness insulation reduces heat loss and energy consumptionPredisposed for the placement of an additional thermometer to display the T° on the customer side (On...
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Internal dimensions 400x570xh90Pizza production/hour: Ø 150 mm "80 gr." = 130 pizzas, up to Ø 400 mm "585 gr." = 18 pizzas (baking time 3.5 to 4 minutes)4 stainless steel feet Interior and exterior construction in AISI 304 stainless steel, thermal insulation in ceramic fibre.Baking tunnel: electronic regulation of temperature and travel speed. Quick warm-up, easy access for maintenance.Maximum temperature 320°C.Electric heating: independent power regulation (high/low).Electronic "digital"...
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- Structures with slides for plates (8 levels) included (460x340 or 433x333 or 353x325 GN2/3) - Glass door- Structure for plates (74 mm), removable- Door in tempered glass (6 mm) with stainless steel handle- Heating through stainless steel armoured resistances- Adjustable slides- GN vat inside (on the bottom), tu put water and to humidify the cupboard- On/off switch- Mechanical thermosat (30° to 60°C) with pilot light- Manufactured in stainless steel- Adjustable stainless steel feet-...
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Structures with slides for plates (8 levels) included, double row (600x400 EN ou 530x325 GN1/1)2 glass doors Structure for plates (74 mm), removable.Door in tempered glass (6 mm) with stainless steel handleHeating through stainless steel armoured resistancesAdjustable slidesGN vat inside (on the bottom), to put water and to humidify the cupboardOn/off switchMechanical thermosat (30° to 60°C) with pilot lightManufactured in stainless steelAdjustable stainless steel feetEquipment manufactured...
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Version to be posed or suspended.2 UV-A actiniques tubes 2x 20 W.Robust design, chain of fixRobust design, chain of fixing included.Safety, which cuts the power supply in case of disassembling of the external protective railings.Safety device in case of accidental water projection.Operational range: 12/15 meters.Protection IPX4, CE normes.
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Capacity 2x GN 1/1Built-in dimensions 765x585 Flat surface, with a slightly raised peripheral edge, allowing better food exposure.Cooling by a coil evaporator (copper), placed just below the plate.Drain 1/2"Control panel with electronic regulation from 0° +8°, digital displayCFC-free expanded polyurethane insulationPredisposed for the placement of an additional thermometer to display the T° on the customer side (On request)Integrated refrigeration unit, refrigerant R290aAutomatic defrosting,...
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Internal dimensions 400x570xh90Pizza production/hour: from Ø 150 mm "80 gr." = 130 pizzas, up to Ø 400 mm "585 gr." = 18 pizzas (cooking time 3.5 to 4 minutes)4 stainless steel feet Interior and exterior construction in AISI 304 stainless steel, thermal insulation in ceramic fibre.Baking tunnel: electronic regulation of temperature and travel speed. Quick warm-up, easy access for maintenance.Maximum temperature 320°C.Electric heating: independent power regulation (high/low).Electronic...
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Structures with slides for plates (8 levels) included (460x340 or 433x333 or 353x325 GN2/3)Glass door Structure for plates (74 mm), removableDoor in tempered glass (6 mm) with stainless steel handleHeating through stainless steel armoured resistancesAdjustable slidesGN vat inside (on the bottom), tu put water and to humidify the cupboardOn/off switchMechanical thermosat (30° to 60°C) with pilot lightManufactured in stainless steelAdjustable stainless steel feetEquipment manufactured following...
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Version to be posed or suspended.2 UV-A actiniques Tubes 2x 40W.Robust design, chain of fixing included.Safety, which cuts the power supply in case of disassembling of the external protective railings.Safety device in case of accidental water projection.Operational range: 15/18 meters.Protection IPX4, CE normes.
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Ceramic hob color BLACK.Capacity 3x GN 1/1.Recessed dimensions 1090x585. Glass ceramic temperature holding plate.Heating by resistors (silicone), placed under the plate (uniform distribution).Control panel with electronic regulation of +30° +120°, digital displayPossibility of placing the control panel on the side or in frontHigh thickness insulation reduces heat loss and energy consumptionPredisposed for the placement of an additional thermometer to display the T° on the customer side (On...