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Manufactured in stainless steel AISI 304.Work top strengthened and soundproof.Strengthened base intermediary shelf, removable and adjustable inheight.Sliding doors with immersed handles.Ventilated heating with temperature regulation through thermostat.Adjustable stainless steel legs.
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- Productivity: 15/10 pizzas/h (5,5' 6,5' of cooking).- Inrerrupteur On / Off, independent control of each resistance energy regulators.- Belt in stainless steel width 375 mm, length 935 mm, adjustable height from 40 to 75 mm. - Cruise control. - Made in stainless steel, - Adjustable feet.
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Manufactured in stainless steel AISI 304 (Type "Scotch Brite" finish).Soundproofed and reinforced work surface.Removable, adjustable and reinforced intermediate shelf.Sliding doors with integrated handles.Ventilated with thermostatic regulation.Stainless steel stands with adjustable stainless steel jacks.
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Internal dimensions 1000x1300xh100Pizza production / hour: from Ø 250 mm "230 gr." = 330 pizzas, up to Ø 500 mm "915 gr." = 60 pizzas (cooking time 3.5 to 5 minutes)Standard with stainless steel base on swivel wheels (with brakes) Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy access for maintenance.Maximal temperature...
Hygiene: Deep-drawn tanks, sleek design for quick and easy cleaning Ergonomics: Regulation unit placed higher Ecological and economical: Reduction in power (-2 kW) and gas consumption (-10%) - Reduction of the cooking cycle (-5 min) - Without electrical connection Quality cooking: Crispy and tender-hearted fries ... The authentic fryers for real Ch'ti fries!
Hygiene: Deep-drawn tanks, sleek design for quick and easy cleaningErgonomics: Regulation unit placed higherEcological and economical: Reduction in power (-2 kW) and gas consumption (-10%) - Reduction of the cooking cycle (-5 min) - Without electrical connectionQuality cooking: Crispy and tender fries ...
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Werkblad versterkt en voorzien van geluidsdempende isolatieAchteraan opstaande rand van 85 mmVersterkt tussentablet uitneembaar en verstelbaar in hoogte.Schuifdeuren met ingewerkte handgrepen.Geventileerde verwarming met thermostatische temperatuurregelingVerwarming door elektrische weerstand, maximum 80°CUitvoering in RVS 18/10 AISI 304 (geborstelde afwerking)RVS poten met regelbare stelvoeten
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Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy access for maintenance.Maximal temperature 320°C.Internal dimensions: 400x560xh85 mm.Electric heating: independent regulation of the power (high and low).Control panel: frontal access, easy and quick access for the afterselling service.Pizza ø cm Cook time min....
Hygiene: Deep-drawn tanks, sleek design for quick and easy cleaningErgonomics: Regulation unit placed higherEcological and economical: Reduction in power (-2 kW) and gas consumption (-10%) - Reduction of the cooking cycle (-5 min) - Without electrical connectionQuality cooking: Crispy and tender-hearted fries ... The authentic fryers for real Ch'ti fries!
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Manufactured in stainless steel AISI 304 (Type "Scotch Brite" finish).Soundproofed and reinforced work surface.Removable, adjustable and reinforced intermediate shelf.Backsplash inclined by 85mm.Sliding doors with integrated handles.Ventilated with thermostatic regulation.Stainless steel stands with adjustable stainless steel jacks.
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Internal dimensions 400x570xh90Pizza production/hour: Ø 150 mm "80 gr." = 130 pizzas, up to Ø 400 mm "585 gr." = 18 pizzas (baking time 3.5 to 4 minutes)4 stainless steel feet Interior and exterior construction in AISI 304 stainless steel, thermal insulation in ceramic fibre.Baking tunnel: electronic regulation of temperature and travel speed. Quick warm-up, easy access for maintenance.Maximum temperature 320°C.Electric heating: independent power regulation (high/low).Electronic "digital"...
Hygiene: Deep-drawn tanks, sleek design for quick and easy cleaningErgonomics: Regulation unit placed higherEcological and economical: Reduction in power (-2 kW) and gas consumption (-10%) - Reduction of the cooking cycle (-5 min) - Without electrical connectionQuality cooking: Crispy and tender fries ...
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Manufactured in stainless steel 18/10 AISI 304.Work top strengthened and soundproof.Strengthened base intermediary shelf, removable and adjustable inheight.Sliding doors with immersed handles.Ventilated heating with temperature regulation through thermostat.Adjustable stainless steel legs.
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Internal dimensions 400x570xh90Pizza production/hour: from Ø 150 mm "80 gr." = 130 pizzas, up to Ø 400 mm "585 gr." = 18 pizzas (cooking time 3.5 to 4 minutes)4 stainless steel feet Interior and exterior construction in AISI 304 stainless steel, thermal insulation in ceramic fibre.Baking tunnel: electronic regulation of temperature and travel speed. Quick warm-up, easy access for maintenance.Maximum temperature 320°C.Electric heating: independent power regulation (high/low).Electronic...
Hygiene: Deep-drawn tanks, sleek design for quick and easy cleaning Ergonomics: Regulation unit placed higher Ecological and economical: Reduction in power (-2 kW) and gas consumption (-10%) - Reduction of the cooking cycle (-5 min) - Without electrical connection Quality cooking: Crispy and tender fries ...
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Manufactured in stainless steel AISI 304 (Type "Scotch Brite" finish).Soundproofed and reinforced work surface.Removable, adjustable and reinforced intermediate shelf.Sliding doors with integrated handles.Ventilated with thermostatic regulation.Stainless steel stands with adjustable stainless steel jacks.
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Internal dimensions 400x580xh95Pizza production/hour: Ø 150 mm "80 gr." = 145 pizzas, up to Ø 400 mm "585 gr." = 21 pizzas (baking time 3.5 to 4 minutes)On request: stainless steel base on castors (with brakes) (see SFTEV40/58-N).Possibility of stacking up to 3 ovens of the same model. Interior and exterior construction in AISI 304 stainless steel, thermal insulation in ceramic fibre.Baking tunnel: electronic regulation of temperature and travel speed. Quick warm-up, easy access for...
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• Available in a 2-pot version.• Characteristic: - Power: 33.22kW - Consumption: 3.20m² / h - Capacity: 2X 13 liters - Yield: 50kg / hour in pre-cooking 100kg / hour in cooking • Manufacture in stainless steel EN 1.4509 441 • All our fryers comply with CE standards.• Display by mechanical thermometer.• Burner control via the sit valve.• All of our fryers are delivered under crest.