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Version for espresso coffee and American coffee (small lifting cup rest grill).Boiler capacity 11 litres.2 steam valves, tube and head steaming all stainless steel1 hot water outlet, electronic control, programmable.Supplied with 3 pouring spouts, 2x (2 cups) and 1x (1 cup) and "blind" filter for daily maintenance of the groups.Electronic machines with "volumetric" dosing unit, control keypad with backlit keys (double contact).Unit made of brass (chrome finish), heat guaranteed, with...
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- Capacity: 10 GN 2/1 - Production per cycle: 56 kg- Internal and external construction in AISI 304 stainless steel.- Monobloc structure, insulation in expanded polyurethane, CFC and HCFC freeHCFC free, thickness 60 mm.- Two cycles; "Soft" for delicate products, "Hard" fast for largefor big pieces...- Corners and angles of the enclosure, rounded without asperities. - Pressed bottom that collects the condensation towards the discharge. - Easily removable plate holder structure.- GN 2/1...
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- 4 separate cooking fields Ø 230 mm (4x 2.2 kW).- Oven GN 2/1, dimensions 540x650xh300 mm (6 kW).- Made of AISI 304 stainless steel, deep-drawn "top" (15/10 mm), adjustable stainless steel feet (150/200 mm).- Ceramic glass (6 mm), with radiant heaters diameter 300 mm. Glass ceramic plates are characterized by a fast temperature setting. Graduated energy regulator for each cooking field. - Electric oven, heating by stainless steel resistors placed in the vault and under the bottom of the...
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Productivity : From +70° to +3° 85 Kg and from +70° to -18° 60 Kg.Compressor unit (semi-hermetic), ventilated condensor.Refrigerant R404A by thermostatic expansion valve.
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