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Fonctions :Possibility of inserting food having a temperature until 90° C.- Version NNC: 3 cycles personnalisables (software +3°C, hardware +3°C,maintenance), version BCC: 5 cycles personnalisables (software +3 or -18°C, hardware +3 or -18°C, maintenance), specific cycles for the ice cream.- Function CRUISE.- Function CCRT which considers the residual time remaining before the end of the cycle.- Function TURBO CCTC especially conceived for the continuously production.- Sensor with 3 probes...
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Functions:Possibility of inserting food having a temperature until 90° C * Version NNC: 3 cycles personnalisables (software +3°C, hardware +3°C, maintenance), version BCC: 5 cycles personnalisables (software +3 or -18°C, hardware +3 or -18°C, maintenance), specific cycles for the ice cream * Function CRUISE * Function CCRT which considers the residual time remaining before the end of the cycle * Function TURBO CCTC especially conceived for the continuously production * Sensor with 3 probes...
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Top with 50 mm edge (15/10th)Structure capacity 11x GN1/3-h150 mmIncluded: 1 bakery grid (600x400 mm), per door4 stainless steel swivel wheels, 2 with brakes.Can be installed on a base.Interior and exterior made of AISI 304 stainless steel (food grade), monocoque frameBuilt-in refrigerated structure, ventilated, GN 1/3 capacity, with 2 stainless steel covers, hingedStainless steel racks and slides, allowing the grids to be positioned as desired, deep-drawn inner bottom and rounded corners and...