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Structure support AISI 304 for gastronome tray, maximum depth 150mm.Refrigerated display vat available only on ventilated showcase.Bain-marie and dry heat display vat available only on neutral display case.NB: It is recommended not to put an intermediate shelf.
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Structure support AISI 304 for gastronome tray, maximum depth 150mm.Refrigerated display vat available only on ventilated showcase.Bain-marie and dry heat display vat available only on neutral display case.NB: It is recommended not to put an intermediate shelf.
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Production 300 kg per 24/h to be coupled to a storage unit.18 g ice cubesAir condenser. Spray system with brass nozzles. (designed to prevent the magnetization of limestone).Tropicalized hermetic unit ambient temperature + 43 °CRefrigerant gas R404a or R452a Made of AISI 304 stainless steel.The device is built in compliance with all applicable standards (CE).
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Production 300 kg per 24/h to be coupled to a storage unit.18 g ice cubesWater condenser. Spray system with brass nozzles. (designed to prevent the magnetization of limestone).Tropicalized hermetic unit ambient temperature + 43 °CRefrigerant gas R404a or R452a Made of AISI 304 stainless steel.The device is built in compliance with all applicable standards (CE).
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Production unit combined with a storage unit.Production 400 kg per 24/h.Air condenser. System with vertical evaporator (concept for fast food).Flat ice cubes of 7gTropicalized hermetic unit with ambient temperature +43°CRefrigerant gas R404a or R452aMade of stainless steel AISI 304.The unit is built in compliance with the current (CE) standards.
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Production unit combined with a storage unit.Production 415 kg per 24/h.Air condenser. System with vertical evaporator (concept for fast food).Flat ice cubes of 7gTropicalized hermetic unit with ambient temperature +43°CRefrigerant gas R404a or R452aMade of stainless steel AISI 304.The unit is built in compliance with the CE standards in force.