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Made of lacquered steel, BLACK.Capacity: EN 400x600 or GN 1/1.Internal dimensions: 1065x620xh410 mm.2 glass shelves 1045x490 mm. Made of lacquered steel, or stainless steel.External windows all made of double glazing (Thermopane®).Stainless steel bottom plates (removable).LED-type interior lighting, with switch.2 presentation shelves (removable) made of tempered glass (0.4 mm). - Sliding doors on the service side, removable (easy to maintain). Ventilated heating via on/off switch, homogeneous...
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Made of lacquered steel, BLACK.Capacity: EN 400x600 or GN 1/1.Internal dimensions: 665x620xh410 mm.2 glass shelves 645x490 mm.Made of lacquered steel, or stainless steel.External windows all made of double glazing (Thermopane®).Stainless steel bottom plates (removable).LED-type interior lighting, with switch.2 presentation shelves (removable) made of tempered glass (0.4 mm). - Sliding doors on the service side, removable (easy to maintain).Ventilated heating via on/off switch, homogeneous...
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2 Speeds (Spiral : 1st speed 100 rpm. and 2nd speed 200rpm) & (Tank : 1st speed 10rpm. and 2nd speed 20rpm) with possibility of automatic or manual programming with timer or continuous.Diameter of the spiral 22 mm.Diameter of the tank 452 mm height 260 mm (42 liters) = 38 kg dough.Digital control panel (manual or automatic operation).Structure made of painted steel.Rotating cockpit (not removable) in stainless steel AISI 304.High hardness steel spiral, stainless steel divider AISI...
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- 2 Speeds (Spiral : 1st speed 100 rpm. and 2nd speed 200rpm) & (Tank : 1st speed 10rpm. and 2nd speed 20rpm) with possibility of automatic or manual programming with timer or continuous. - Diameter of the spiral 22 mm. - Diameter of the tank 452 mm height 260 mm (42 liters) = 38 kg dough.- Digital control panel (manual or automatic operation). - Structure made of painted steel. - Rotating cockpit (not removable) in stainless steel AISI 304. - High hardness steel spiral, stainless steel...
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2 Speeds (Spiral : 1st speed 100 rpm and 2nd speed 200rpm) & (Tank : 1st speed 10rpm and 2nd speed 20rpm) with possibility of automatic or manual programming with timer or continuous.Diameter of the spiral 24 mm.Diameter of the tank 500 mm height 270 mm (53 liters) = 44 kg dough.Digital control panel (manual or automatic operation).Structure made of painted steel.Rotating cockpit (not removable) in stainless steel AISI 304.High hardness steel spiral, stainless steel divider AISI 304.Grid...
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- 2 Speeds (Spiral : 1st speed 100 rpm and 2nd speed 200rpm) & (Tank : 1st speed 10rpm and 2nd speed 20rpm) with possibility of automatic or manual programming with timer or continuous. - Diameter of the spiral 24 mm. - Diameter of the tank 500 mm height 270 mm (53 liters) = 44 kg dough.- Digital control panel (manual or automatic operation). - Structure made of painted steel. - Rotating cockpit (not removable) in stainless steel AISI 304. - High hardness steel spiral, stainless steel...
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Chamber: 420x420x140 mm2 stackable ovens (1+1)Stainless steel front, painted steel frame.Chamber with refractory stone base, thick rock wool insulationSmall smoke evacuation chimneyHigh T°" interior lighting, recessed, avoiding any impactDoor with "athermal" handle, large safety glass windowHeating by stainless steel armoured resistorsT° control (450°C), safety thermostat as standardThe device is built in compliance with the current CE standards.
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Entièrement réalisé en acier inoxydable.De base, elle permet le pétrissage de la pâte (capacité de cuve: 3 kg de farine), ainsi que la production en automatique de pâtes "de blé dur" (production 25/35 kg/h).Couteau pour la coupe automatique des pâtes courtes ou longues.Dispositif variateur des vitesses standard.Livré avec 4 matrices:n° 7 (1,5 mm) pour tagliolini,n° 28 (6 mm) pour tagliatelle,n° 89 (10 mm) pour macaroni,sfoglia 2x85 mm feuille de pâtes.La machine est conforme aux normes "CE"...
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Entièrement réalisé en acier inoxydable.De base, elle permet le pétrissage de la pâte (capacité de cuve: 3 kgde farine), ainsi que la production en automatique de pâtes "de blédur" (production 8/10 kg/h).Couteau pour la coupe automatique des pâtes courtes ou longues.Dispositif variateur des vitesses standard.Livré avec 4 matrices:n° 7 (1,5 mm) pour tagliolini,n° 28 (6 mm) pour tagliatelle,n° 89 (10 mm) pour macaroni,spoglia 2x85 mm feuille de pâtes,La machine est conforme aux normes "CE" en...
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Chamber for 1 pizza Ø 430 mm.Fresh pizza: cooking in 3'30, frozen in 4'30.Realization in stainless steel.Insulation in rock wool very thick.Unique concept: heating by infra-red quartz (1050°C)Sole in refractory stone.Very fast pre-heating (15 min.).Timer 15 min. with continuous position.Thermostat 0-350°C for the cooking chamber, 1 energy regulator for the sole, tensioning warning light, heating warning light.Safety thermostat delivered standard.Door with double insulation fitted with a...