Handgreep in geïsoleerd materiaal.Uitgevoerd in R.V.S. 18/10 AISI 304.
Handgreep in geïsoleerd materiaal.Uitgevoerd in R.V.S. 18/10 AISI 304.
18/10 stainless steel, resistances can be adjusted separately, with timer, cleanliness drawer, 6 tube clamps and 6 quartz tubes
Electric plates (2x 2 kW) with an internal thermal protection.Regulation by switch with 6 positions.Pressed top.Built in stainless steel.
2 heating zones (28x150xh180mm). Supplied as standard with 2 tongs.High-performance heating elements and low energy consumption.Selector for various types of cooking, sandwiches, toasted sandwiches, toasted sandwiches, waffles, etc.... (Maximum thickness 20 mm).Timer (0-15min) with heating indicator light. Built-in crumb collection drawer for easy maintenance.All stainless steel construction. Rubber feet.
Handgreep in geïsoleerd materiaal.Uitgevoerd in R.V.S. 18/10 AISI 304.
Pressed tank with resistance heating to external of the tank, allowing an easy cleaning.Regulation of the temperature by thermostat from 90°C to 90°C.General switch ON/OFF.Frontal drain valve.Made of stainless steel
- 4 heating zones (28x150xh180mm). - Supplied as standard with 4 tongs.- Selector switch for partial operation (2, or 4 zones).- High-performance heating elements and low energy consumption. - Selector for various types of cooking, sandwiches, toasted sandwiches, waffles, etc.... (Maximum thickness 20 mm). - Timer (0-15min) with heating indicator light. - Built-in crumb collection drawer for easy maintenance. - All stainless steel construction. - Rubber feet. - Appliances built in compliance...
Handgreep in geïsoleerd materiaal.Uitgevoerd in R.V.S. 18/10 AISI 304.
- Baking capacity 15 to 20 kg, spit 400 mm.- Technical data : made in stainlessteel .- Flexibility : Broiler zone individualy adjustable just to adapt cooking height.- Sliding zone mounted on 4 ball bearings to adapt it to the meat thickness.- Easy use : spit easely mounted due to a simple mechanical item. - Long life : The spit base is fully hermetic so that the electric engine is protected against grease or gravy ,mounted on ball bearings it support easely weight of the meat and shocks Is...
Pressed tank with resistance heating to external of the tank.Frontal drain valve.General switch ON/OFF.Regulation of the temperature by thermostat from 30°C to 100°C.Thermostat of safety 130°C.Delivered with 4 basket made of stainless steel.Size of the baskets : 138x100xh135 mm.
4 heating zones (19x150xh180mm).Selector switch for partial operation (2 or 4 zones). High-performance heating elements and low energy consumption.Possibility to grill large slices (18 mm).Timer (0-15min) with heating indicator light.Lever to remove the slices.Built-in crumb collection drawer for easy maintenance.All stainless steel construction.Rubber feet.Appliances built in compliance with current standards (CE).
Meat capacity 25 to 35 kg, spit height 600 mm. Technical data : made in stainlessteel.Flexibility : Broiler zone individualy adjustable just to adapt cooking height.Sliding zone mounted on 4 ball bearings to adapt it to the meat thickness.Easy use : spit easely mounted due to a simple mechanical item.Long life : The spit base is fully hermetic so that the electric engine is protected against grease or gravy ,mounted on ball bearings it support easely weight of the meat and shocks Is protected...
"Submerged" basin with cold zone.Basket in chrome-plated steel 210x235xh100 mm.Stainless steel resistance.General switch ON/OFF.Regulation of the temperature by thermostat from 50°C to 190°C.Thermostat of safety.Frontal drain valve.Made of stainless steel.
6 heating zones (19x150xh180mm).Selector switch for partial operation (2, 4 or 6 zones). High-performance heating elements and low energy consumption.Possibility to grill large slices (18 mm).Timer (0-15min) with heating indicator light.Lever to remove the slices.Built-in crumb collection drawer for easy maintenance.All stainless steel construction.Rubber feet.Appliances built in compliance with current standards (CE).
Handgreep in geïsoleerd materiaal.Uitgevoerd in R.V.S. 18/10 AISI 304.
Meat capacity 40 to 55 kg, spit height 800 mm.Technical data : made in stainlessteel.Flexibility : Broiler zone individualy adjustable just to adapt cooking height.Sliding zone mounted on 4 ball bearings to adapt it to the meat thickness.Easy use : spit easely mounted due to a simple mechanical item.Long life : The spit base is fully hermetic so that the electric engine is protected against grease or gravy ,mounted on ball bearings it support easely weight of the meat and shocks. Is...