Cast iron mould, ensures a homogeneous baking result.Heating, by armoured resistors, in stainless steel treated "incoloy".Thermostatically controlled from 0 to 300°C.All stainless steel handle (very robust).Removable peripheral trunking, facilitating maintenance (exclusive patent).Switch-commutator and indicator light(s).Made of stainless steel, adjustable feet.Appliances built in compliance with the standards (CE) in force.
Very easy to use and control citrus juicer. You just have to place half of the fruit and lower the lever to start the mechanism.
Capacity 4 pieces (23 cm), production 96 pieces/h (cooking time 2,30 Minutes).Cast iron mould with high conduction value, ensures a homogeneous baking result.Heating by shielded resistors, in stainless steel treated "incoloy", regulated by thermostat from 0 to 300°C (cooking temperature 230°C).All stainless steel handle (very robust).Electronic timer (independent).Removable peripheral trunking, facilitating maintenance (exclusive patent).Switch-commutator and indicator light(s).Made of...
- Stainless steel AISI 304 lever on top.- All parts in contact with the citrus fruit can be dismatled without tools, easy maintenance.- Delivered with 1 polycarbonate mug.- Motor 1300 rpm with thermal security.- Finishing: orange.Note: continuous time of use span 30 min.
Stainless steel AISI 304 lever on top.All parts in contact with the citrus fruit can be dismatled without tools, easy maintenance.Delivered with 1 polycarbonate mug.Motor 1300 rpm with thermal security.Finishing: chrome.
- Luminous poster on the front side, with switch.2 service plugs (230/1N) inside the cabinet.Sneeze guard front glass in "tempered" glass, with one little service shelf made of stainless steel.Strenghtened work surface, with two openings to pass the cables of the devices, two openings on the back side of the cabinet too.Strenghtened intermediary shelf.Sliding doors, built in handles, standard delivered with key locks.Put on 4 castors, 2 with brakes.Manufactured in stainless steel 18/10 AISI...
- Production: 20/25 oranges (maximum diameter 85 mm) per minute.- Storage capacity: 4 Kg.- Loading ramp and recovery tank supplied as standard. - Pressure control. - Made of "food" materials that do not undergo any alteration in contact with orange juice. - Designed for easy maintenance, exterior and interior.
- Production: 20/25 oranges (maximum diameter 80 mm) per minute.- Storage capacity: 12Kg.- Loading ramp and recovery tank supplied as standard. - Pressure control. - Made of "food" materials that do not undergo any alteration in contact with orange juice. - Designed for easy maintenance, exterior and interior.
Cast iron mould, ensuring homogeneous cooking.Heating, by armoured resistors, in stainless steel treated "incoloy".Thermostatically controlled from 0 to 300°C.All stainless steel handle (very robust).Removable peripheral trunking, facilitating maintenance (exclusive patent).Switch-commutator and indicator light(s).Made of stainless steel, adjustable feet.Appliances built in compliance with the standards (CE) in force.
Production: 10/12 oranges (maximum diameter 70 mm) per minute.Storage capacity: 3 oranges.Loading ramp and recovery tank supplied as standard.Pressure control.Made of "food" materials that do not undergo any alteration in contact with orange juice.Designed for easy maintenance, exterior and interior.Automatic shutdown.
Cast iron mould, ensuring homogeneous cooking.Heating, by armoured resistors, in stainless steel treated "incoloy".Thermostatically controlled from 0 to 300°C.All stainless steel handle (very robust).Removable peripheral trunking, facilitating maintenance (exclusive patent).Switch-commutator and indicator light(s).Made of stainless steel, adjustable feet.Appliances built in compliance with the standards (CE) in force.
- Production: 20/25 oranges (maximum diameter 80 mm) per minute. - Storage capacity: 12Kg. - Refrigerated storage of 7L.- Loading ramp, furniture (on wheels) and recovery bin supplied as standard. - Pressure control. - Made of "food" materials that do not undergo any alteration in contact with orange juice. - Designed for easy maintenance, exterior and interior.
Cast iron mould, ensures a homogeneous baking, ("Liège" is suitable for baking fresh or frozen waffles (type Mc Cain or Avieta).Heating by armoured resistors in stainless steel treated "Incoloy".Regulation from 0 to 300°C.All stainless steel handle (very robust).Removable peripheral trunking, facilitating maintenance (exclusive patent).Switch-commutator and indicator light(s).Made of stainless steel, adjustable feet.Appliances built in compliance with the standards (CE) in force.
- Production: 20/25 oranges (maximum diameter 80 mm) per minute. - Storage capacity: 12Kg. - Possibility to adjust the height of the glass / bottle holder. - On/Off controlled via the service valve.- Loading ramp, furniture (on wheels) and recovery bin supplied as standard. - Pressure control. - Made of "food" materials that do not undergo any alteration in contact with orange juice. - Designed for easy maintenance, exterior and interior.
Turns/minute: 320 rpm.Stainless steel juice bowl.Stainless steel lid and lever version. Main specifications:Black ABS molded body, rounded design.One-piece extracting cone and reamer (suitable for all citric fruits), allowing for the maximum yield and minimum waste.On/Off switch.Easy cleaning: the juice bowl assembly is instantaneously removable and dishwasher-safe.The equipment is manufactured following the (CE) standards in force.
