%
- Water condenser.- Versatile pasto turbine cookers for cooking, tempering, pasteurizing and freezing all mixtures or pastes. - Multilingual display with 14 pre-programmed cycles and 10 programmable production cycles. - Different heat treatments are carried out in a single cylinder, avoiding any handling or transfer. - Possibility of slow, fast or intermittent agitation. - Automatic memory of the last cycle. - Mix per cycle: 30/60 litres. - Cycle time: 90/130 min.
%
%
%
- Air condenser.- Multifunctional pastoturbine for mixing, heating, pasteurizing, cooling and lashing all creams, sauces and mixes. - Adjustable times and temperatures. - Intuitive and easy to use "Touch Screen" control panel (18 pre-installed cycles: 9 for ice cream, 7 for pastry, 2 for gastronomy) with the possibility of inserting new recipes. - Manual or fully automatic cycle. - Pasteurization and lashing are carried out in a single cylinder, avoiding any handling or transfer. - Vertical...
%
- Air condenser.- Multifunctional pastoturbine for mixing, heating, pasteurizing, cooling and lashing all creams, sauces and mixes. - Adjustable times and temperatures. - Intuitive and easy to use "Touch Screen" control panel (18 pre-installed cycles: 9 for ice cream, 7 for pastry, 2 for gastronomy) with the possibility of inserting new recipes. - Manual or fully automatic cycle. - Pasteurization and lashing are carried out in a single cylinder, avoiding any handling or transfer. - Vertical...
%
- Water condenser.- Multifunctional pastoturbine for mixing, heating, pasteurizing, cooling and lashing all creams, sauces and mixes. - Adjustable times and temperatures. - Intuitive and easy to use "Touch Screen" control panel (18 pre-installed cycles: 9 for ice cream, 7 for pastry, 2 for gastronomy) with the possibility of inserting new recipes. - Manual or fully automatic cycle. - Pasteurization and lashing are carried out in a single cylinder, avoiding any handling or transfer. - Vertical...
%
- Water condenser.- Multifunctional pastoturbine for mixing, heating, pasteurizing, cooling and lashing all creams, sauces and mixes. - Adjustable times and temperatures. - Intuitive and easy to use "Touch Screen" control panel (18 pre-installed cycles: 9 for ice cream, 7 for pastry, 2 for gastronomy) with the possibility of inserting new recipes. - Manual or fully automatic cycle. - Pasteurization and lashing are carried out in a single cylinder, avoiding any handling or transfer. - Vertical...
%
- Air condenser.- Automatic pasteurizer for high and low pasteurization. - Transparent cover. - Faucet has an integrated cleaning system. - Intelligent memory that allows to repeat, if necessary, the pasteurization cycle. - Mix per cycle: 30/60 litres. - Cycle time: 100/120 min.
%
- Air condenser.- Automatic pasteurizer for high and low pasteurization. - Transparent cover. - Faucet has an integrated cleaning system. - Intelligent memory that allows to repeat, if necessary, the pasteurization cycle. - Mix per cycle: 30/60 litres. - Cycle time: 100/120 min.
%
- Water condenser.- Automatic pasteurizer for high and low pasteurization. - Transparent cover. - Faucet has an integrated cleaning system. - Intelligent memory that allows to repeat, if necessary, the pasteurization cycle. - Mix per cycle: 30/60 litres. - Cycle time: 100/120 min.
%
- Water condenser.- Automatic pasteurizer for high and low pasteurization. - Transparent cover. - Faucet has an integrated cleaning system. - Intelligent memory that allows to repeat, if necessary, the pasteurization cycle. - Mix per cycle: 30/60 litres. - Cycle time: 100/120 min.
%
- Luminous poster on the front side, with switch.2 service plugs (230/1N) inside the cabinet.Sneeze guard front glass in "tempered" glass, with one little service shelf made of stainless steel.Strenghtened work surface, with two openings to pass the cables of the devices, two openings on the back side of the cabinet too.Strenghtened intermediary shelf.Sliding doors, built in handles, standard delivered with key locks.Put on 4 castors, 2 with brakes.Manufactured in stainless steel 18/10 AISI...
%
- Air condenser.- Vertical turbine with automatic extraction.- Minimum mixing capacity 4 lit. and maximum 8 lit.- Noise level below 70 dB.- Vertical evaporator cylinders for a larger exchange surface.- Cycle with time control or temperature control.- Exclusive distribution device. - System self diagnosis. - Cycle time: 8/12 min. - Hourly production: 60 litres.NB: mainly for cold work.
%
- Air condenser.- Vertical turbine with automatic extraction.- Minimum mixing capacity 4 lit. and maximum 8 lit.- Noise level below 70 dB.- Vertical evaporator cylinders for a larger exchange surface.- Cycle with time control or temperature control.- Exclusive distribution device. - System self diagnosis. - Cycle time: 8/12 min. - Hourly production: 60 litres.NB: mainly for cold work.
%
- Water condenser- Vertical turbine with automatic extraction.- Minimum mixing capacity 4 lit. and maximum 8 lit.- Noise level below 70 dB.- Vertical evaporator cylinders for a larger exchange surface.- Cycle with time control or temperature control.- Exclusive distribution device. - System self diagnosis. - Cycle time: 8/12 min. - Hourly production: 60 litres.NB: mainly for cold work.
%
- Water condenser- Vertical turbine with automatic extraction.- Minimum mixing capacity 4 lit. and maximum 8 lit.- Noise level below 70 dB.- Vertical evaporator cylinders for a larger exchange surface.- Cycle with time control or temperature control.- Exclusive distribution device. - System self diagnosis. - Cycle time: 8/12 min. - Hourly production: 60 litres.NB: mainly for cold work.
%
Fonctions :Possibility of inserting food having a temperature until 90° C.- Version NNC: 3 cycles personnalisables (software +3°C, hardware +3°C,maintenance), version BCC: 5 cycles personnalisables (software +3 or -18°C, hardware +3 or -18°C, maintenance), specific cycles for the ice cream.- Function CRUISE.- Function CCRT which considers the residual time remaining before the end of the cycle.- Function TURBO CCTC especially conceived for the continuously production.- Sensor with 3 probes...
%
Fonctions :Possibility of inserting food having a temperature until 90° C.- Version NNC: 3 cycles personnalisables (software +3°C, hardware +3°C,maintenance), version BCC: 5 cycles personnalisables (software +3 or -18°C, hardware +3 or -18°C, maintenance), specific cycles for the ice cream.- Function CRUISE.- Function CCRT which considers the residual time remaining before the end of the cycle.- Function TURBO CCTC especially conceived for the continuously production.- Sensor with 3 probes...
%
LENGTHWISE" cell for loading GN 1/3, 1/2, 2/3 and 1/1 plates.Load capacity: 6x GN1/1 or 5x 600x400mm.Production per cycle: 30Kg (+70° +3°) and 30Kg (+70° -18°).Chamber size: 505x705xh450mm.Core probe.Built-in compressor unit.NB: delivered without grids and GN plates. Interior and exterior construction in AISI 304 stainless steel, monobloc structure, expanded polyurethane insulation, CFC and HCFC-free, 60 mm thick, stainless steel feet.Speaker: rounded corners and angles without roughness....
%
LENGTHWISE" cell for loading GN 1/3, 1/2, 2/3 and 1/1 plates.Load capacity: 10x GN1/1 or 8x 600x400mm.Production per cycle: 50Kg (+70° +3°) and 50Kg (+70° -18°).Chamber size: 505x705xh900mm.Core probe.Built-in compressor unit.NB: delivered without grids and GN plates. Interior and exterior construction in AISI 304 stainless steel, monobloc structure, expanded polyurethane insulation, CFC and HCFC-free, 60 mm thick, stainless steel feet.Speaker: rounded corners and angles without roughness....
%
Cell for loading GN 2/1 (or GN 1/1).Load capacity: 10x GN2/1 or 8x 600x400mm.Production per cycle: 100Kg (+70° +3°) and 70Kg (+70° -18°).Chamber size: 670x843xh900mm.Core probe.Built-in compressor unit.NB: delivered without grids and GN plates. Interior and exterior construction in AISI 304 stainless steel, monobloc structure, expanded polyurethane insulation, CFC and HCFC-free, 60 mm thick, stainless steel feet.Speaker: rounded corners and angles without roughness. Deep-drawn bottom that...
%
LENGTHWISE" cell for loading GN 1/3, 1/2, 2/3 and 1/1 plates.Load capacity: 20x GN1/1 or 16x 600x400mm.Production per cycle: 100Kg (+70° +3°) and 85Kg (+70° -18°).Chamber size: 525x705xh1453mm.Core probe.Compressor unit not included.Trolley & charger 600x400 EURONORM (on request ref: AC/2P2...)NB: delivered without grids and GN plates. Interior and exterior construction in AISI 304 stainless steel, monobloc structure, expanded polyurethane insulation, CFC and HCFC-free, 60 mm thick,...
%
Cell for loading plates GN 2/1 (or GN 1/1).Load capacity: 20x GN2/1 or 16x 600x400mm.Production per cycle: 200Kg (+70° +3°) and 170Kg (+70° -18°).Chamber size: 780x946xh1850mm.Cell delivered disassembled.Core probe.Compressor unit not included.Trolley & charger 600x400 EURONORM (on request ref: AC/2P2...)NB: delivered without grids and GN plates. Interior and exterior construction in AISI 304 stainless steel, monobloc structure, expanded polyurethane insulation, CFC and HCFC-free, 60 mm...
%
Oven "LENGTHWISE" payload plates GN 1/3, 1/2, 2/3 and 1/1.Load capacity 30Kg.Lateral structures less than 65 mm "anti-tipping".Core temperature probe.Recessed nozzle with reel.Structure (Dx & Gx) 600x400 EURONORM (on request ref. AC/SE...)NB: delivered without grids and without GN plates. Inner and outer construction in stainless steel AISI 304, thermal insulation in ceramic fibre, control panel with stainless steel filter to prevent the components from getting dirty (ventilated panel),...