%
- Water condenser.- Versatile pasto turbine cookers for cooking, tempering, pasteurizing and freezing all mixtures or pastes. - Multilingual display with 14 pre-programmed cycles and 10 programmable production cycles. - Different heat treatments are carried out in a single cylinder, avoiding any handling or transfer. - Possibility of slow, fast or intermittent agitation. - Automatic memory of the last cycle. - Mix per cycle: 30/60 litres. - Cycle time: 90/130 min.
%
%
- Air condenser.- Multifunctional pastoturbine for mixing, heating, pasteurizing, cooling and lashing all creams, sauces and mixes. - Adjustable times and temperatures. - Intuitive and easy to use "Touch Screen" control panel (18 pre-installed cycles: 9 for ice cream, 7 for pastry, 2 for gastronomy) with the possibility of inserting new recipes. - Manual or fully automatic cycle. - Pasteurization and lashing are carried out in a single cylinder, avoiding any handling or transfer. - Vertical...
%
- Air condenser.- Multifunctional pastoturbine for mixing, heating, pasteurizing, cooling and lashing all creams, sauces and mixes. - Adjustable times and temperatures. - Intuitive and easy to use "Touch Screen" control panel (18 pre-installed cycles: 9 for ice cream, 7 for pastry, 2 for gastronomy) with the possibility of inserting new recipes. - Manual or fully automatic cycle. - Pasteurization and lashing are carried out in a single cylinder, avoiding any handling or transfer. - Vertical...
%
- Water condenser.- Multifunctional pastoturbine for mixing, heating, pasteurizing, cooling and lashing all creams, sauces and mixes. - Adjustable times and temperatures. - Intuitive and easy to use "Touch Screen" control panel (18 pre-installed cycles: 9 for ice cream, 7 for pastry, 2 for gastronomy) with the possibility of inserting new recipes. - Manual or fully automatic cycle. - Pasteurization and lashing are carried out in a single cylinder, avoiding any handling or transfer. - Vertical...
%
- Water condenser.- Multifunctional pastoturbine for mixing, heating, pasteurizing, cooling and lashing all creams, sauces and mixes. - Adjustable times and temperatures. - Intuitive and easy to use "Touch Screen" control panel (18 pre-installed cycles: 9 for ice cream, 7 for pastry, 2 for gastronomy) with the possibility of inserting new recipes. - Manual or fully automatic cycle. - Pasteurization and lashing are carried out in a single cylinder, avoiding any handling or transfer. - Vertical...
%
- Air condenser.- Automatic pasteurizer for high and low pasteurization. - Transparent cover. - Faucet has an integrated cleaning system. - Intelligent memory that allows to repeat, if necessary, the pasteurization cycle. - Mix per cycle: 30/60 litres. - Cycle time: 100/120 min.
%
- Air condenser.- Automatic pasteurizer for high and low pasteurization. - Transparent cover. - Faucet has an integrated cleaning system. - Intelligent memory that allows to repeat, if necessary, the pasteurization cycle. - Mix per cycle: 30/60 litres. - Cycle time: 100/120 min.
%
- Water condenser.- Automatic pasteurizer for high and low pasteurization. - Transparent cover. - Faucet has an integrated cleaning system. - Intelligent memory that allows to repeat, if necessary, the pasteurization cycle. - Mix per cycle: 30/60 litres. - Cycle time: 100/120 min.
%
- Water condenser.- Automatic pasteurizer for high and low pasteurization. - Transparent cover. - Faucet has an integrated cleaning system. - Intelligent memory that allows to repeat, if necessary, the pasteurization cycle. - Mix per cycle: 30/60 litres. - Cycle time: 100/120 min.
%
- Air condenser.- Vertical turbine with automatic extraction.- Minimum mixing capacity 4 lit. and maximum 8 lit.- Noise level below 70 dB.- Vertical evaporator cylinders for a larger exchange surface.- Cycle with time control or temperature control.- Exclusive distribution device. - System self diagnosis. - Cycle time: 8/12 min. - Hourly production: 60 litres.NB: mainly for cold work.
%
- Air condenser.- Vertical turbine with automatic extraction.- Minimum mixing capacity 4 lit. and maximum 8 lit.- Noise level below 70 dB.- Vertical evaporator cylinders for a larger exchange surface.- Cycle with time control or temperature control.- Exclusive distribution device. - System self diagnosis. - Cycle time: 8/12 min. - Hourly production: 60 litres.NB: mainly for cold work.
%
- Water condenser- Vertical turbine with automatic extraction.- Minimum mixing capacity 4 lit. and maximum 8 lit.- Noise level below 70 dB.- Vertical evaporator cylinders for a larger exchange surface.- Cycle with time control or temperature control.- Exclusive distribution device. - System self diagnosis. - Cycle time: 8/12 min. - Hourly production: 60 litres.NB: mainly for cold work.
%
- Water condenser- Vertical turbine with automatic extraction.- Minimum mixing capacity 4 lit. and maximum 8 lit.- Noise level below 70 dB.- Vertical evaporator cylinders for a larger exchange surface.- Cycle with time control or temperature control.- Exclusive distribution device. - System self diagnosis. - Cycle time: 8/12 min. - Hourly production: 60 litres.NB: mainly for cold work.
%
Professional machine for wiping and polishing cutlery taken out of the dishwasher.Ideally designed for medium and small catering activities.Productivity 60 covers per minute.Made of stainless steel.Molded ABS tank.Quantity of ecological granules in vat 3 kg.Foldable" holder for standard receiving trayWith UV lamp as standard, for sterilizing cutlery.Hot air fan at "end of stroke".Supplied with 3 kg of vegetable granulate and 1 PVC receiving tray.The enveloping action of the vegetable...
%
2 independent plates (2x 3 kW).Cupboard (GN 1/1) (340x940xh360 mm). Made in stainless steel AISI 304, adjustable feet in stainless steel.Stamped and waterproof top (20/10 mm) in stainless steel AISI 304.Chimney in stainless steel AISI 304.Square cast iron plates, 300x300 mm, with a waterproof edge in stainless steel, safety device in case of overheating. Regulation of the heating power by means of a 7-position switch, frontal accessibility allowing a very easy maintenance.
%
4 independent square plates (3x 3 kW, 1x 4 kW).Cupboard (GN 2/1) (660x940xh360 mm). Made in stainless steel AISI 304, adjustable feet in stainless steel.Stamped and waterproof top (20/10 mm) in stainless steel AISI 304.Chimney in stainless steel AISI 304.Square cast iron plates, 300x300 mm, with a waterproof edge in stainless steel, safety device in case of overheating. Regulation of the heating power by means of a 7-position switch, frontal accessibility allowing a very easy maintenance.
%
4 independent square plates (3x 3 kW, 1x 4 kW).Oven (10 kW) GN 2/1 (540x940xh300 mm) Made in stainless steel AISI 304, adjustable feet in stainless steel.Stamped and waterproof top (20/10 mm) in stainless steel AISI 304.Chimney in stainless steel AISI 304.Square plates in cast iron, 300x300 mm, with a waterproof stainless steel edge, safety device in case of overheating. Regulation of the heating power with a 7-position switch, frontal accessibility allowing a very easy maintenance.
%
4 plates Ø 230 mm, independent (4x 2.6 kW).Oven GN 2/1, dimensions 540x650xh300 mm (6 kW). Made of 18/10 AISI 304 stainless steel, deep-drawn "top" thickness 15/10 mm, adjustable stainless steel feet (150/200 mm), waterproof "IPX4".AISI 430 stainless steel oven, rounded corners, steel bottom, removable plate structure, double-walled deep-drawn door with thermal insulation (40 mm), counterbalanced spring hinges, stainless steel handle.Cast iron plates, with a stainless steel sealing edge....
%
4 plates Ø 230 mm, independent (4x 2.6 kW).Oven GN 2/1, dimensions 540x650xh300 mm (6 kW). Made of 18/10 AISI 304 stainless steel, deep-drawn "top" thickness 15/10 mm, adjustable stainless steel feet (150/200 mm), waterproof "IPX4".AISI 430 stainless steel oven, rounded corners, steel bottom, removable plate structure, double-walled deep-drawn door with thermal insulation (40 mm), counterbalanced spring hinges, stainless steel handle.Cast iron plates, with a stainless steel sealing edge....
%
%
- 4 plates 230x230 mm, independent (4x 2.6 kW).- Oven GN 2/1, dimensions 540x650xh300 mm (6 kW).- Made of 18/10 AISI 304 stainless steel, deep-drawn "top" thickness 15/10 mm, adjustable stainless steel feet (150/200 mm), waterproof "IPX4". - AISI 430 stainless steel oven, rounded corners, steel bottom, removable plate structure, double-walled deep-drawn door with thermal insulation (40 mm), counterbalanced spring hinges, stainless steel handle. - Cast iron plates, with a stainless steel...
%
- 4 separate cooking fields Ø 230 mm (4x 2.2 kW).- Oven GN 2/1, dimensions 540x650xh300 mm (6 kW).- Made of AISI 304 stainless steel, deep-drawn "top" (15/10 mm), adjustable stainless steel feet (150/200 mm).- Ceramic glass (6 mm), with radiant heaters diameter 300 mm. Glass ceramic plates are characterized by a fast temperature setting. Graduated energy regulator for each cooking field. - Electric oven, heating by stainless steel resistors placed in the vault and under the bottom of the...
%
4 independent plates (4x 4 kW).GN 2/1 oven, dimensions 575x700xh300 mm (6 kW). Made of AISI 304 stainless steel, deep-drawn "Top" (20/10th) with waterproof liquid collection basin, adjustable stainless steel feet (150/200mm), waterproof "IPX5".AISI 430 stainless steel oven, rounded corners, cast iron floor, removable structure, double-walled door, counterbalanced spring hinges, stainless steel handle.Cast iron square plates, 300x300 mm, stainless steel sealing edge. Regulation by 7-position...