%
2 chambers 1080x720xh150 mm (7,9 kW)2x 6 pizzas of diam. 350 mm (or) 2x 2 pizzas of diam. 500 mm2 ovens superposable (12+6)Stainless steel chamber, bottom in refractory stone.Electric evacuation valve, for smokes - steams."Halogenous" lighting, built-in, "high T°".Offset door, "panoramic" porthole in safety glass.Heating by shielded electric elements in stainless steel, placed under the bottom and on the vault of the oven, stainless steel arch avoiding temperature drop while opening the...
%
%
Monocoque designInside and outside (top included) manufactured in stainless steel AISI 441 (also the back).Stamped interior bottom, rounded angles and corners (without roughness).Drawers with ergonomic handle, on telescopic slides, "snap-fit" closure by magnetic joint (easy replacement without tools).Compressor unit climate class 4 (30°C Temperature & 55% Humidity), ), built into the cabinet (right), ventilated condenser.Frontal accessibility of the compressor group, easy...
%
3 drawers version GN 1/1max. load Height 320 mm2 ventilated evaporators "treaty".6 adjustable stainless steel feet. Monocoque designInside and outside (top included) manufactured in stainless steel AISI 441 (also the back).Stamped interior bottom, rounded angles and corners (without roughness).Drawers with ergonomic handle, on telescopic slides, "snap-fit" closure by magnetic joint (easy replacement without tools).Compressor unit climate class 4 (30°C Temperature & 55% Humidity), ), built...
%
Cast-iron plate, necessary measurements 365x255 mm.Stabilizing system in the upper plate, in order to keep the upper plate always in a horizontal position.Thermostat regulation up to 250°.
%
Plate in cast iron with ally for food, useful dimensions 225x255 mm.Stabilizing system in the top plate, allowing a constant horizontal position.Top plate handle in heatproof material.Heating resistances, situated under the cast iron plate.Regulation through thermostat till 250°C, together with a warning light.Structure in AISI 304 stainless steel.Adjustable lower legs.The equipment is manufactured following the (CE) standards in force
%
Plate in cast iron, useful dimensions 550x255 mm.Stabilizing system in the top plate, allowing a constant horizontal position.Regulation through thermostat till 250°C.
%
Upper plate gridlled, underplate flat all in vitroceramic.Easy maintenance working surface : 558 x 250 mm.Reception tub for liquids in front.Fitted with balanced springs on upper partRegulation thermostat till 250°C (from 20 till 200° in 4 min. till 300°C in 6 min). Low energy consumption.Chassis in stainless AISI 304.
%
Upper plate gridlled, underplate flat all in vitroceramic.Easy maintenance working surface : 370x250 mm.Reception tub for liquids in front.Fitted with balanced springs on upper partRegulation thermostat till 300°C (from 20 till 200° in 4 min. till 300°C in 6 min). Low energy consumption.Frame in stainless AISI 304.
%
Version with 3 GN 1/2 + 1/3 drawers (Max. load height 300 mm).1 ventilated "treated" evaporator.6 adjustable stainless steel feet. Monocoque designInside and outside (top included) manufactured in stainless steel AISI 304 (also the back).Stamped interior bottom, rounded angles and corners (without roughness).Drawers with ergonomic handle, on telescopic slides, "snap-fit" closure by magnetic joint (easy replacement without tools).Compressor unit climate class 5 (40°C Temperature & 40%...
%
3 drawers version GN 1/1 (max. load Height 300 mm).1 ventilated evaporator "treaty".6 adjustable stainless steel feet. Monocoque design.Inside and outside (top included) manufactured in stainless steel AISI 304 (also the back).Stamped interior bottom, rounded angles and corners (no rough edges).Drawers with ergonomic handles, on telescopic runners, closed by magnetic pressure seals (easy replacement, no tools required).Class 5 compressor unit (40°C Temperature & 40% Humidity), built into...