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Internal dimensions 400x570xh90Pizza production/hour: Ø 150 mm "80 gr." = 130 pizzas, up to Ø 400 mm "585 gr." = 18 pizzas (baking time 3.5 to 4 minutes)4 stainless steel feet Interior and exterior construction in AISI 304 stainless steel, thermal insulation in ceramic fibre.Baking tunnel: electronic regulation of temperature and travel speed. Quick warm-up, easy access for maintenance.Maximum temperature 320°C.Electric heating: independent power regulation (high/low).Electronic "digital"...
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Internal dimensions 400x570xh90Pizza production/hour: from Ø 150 mm "80 gr." = 130 pizzas, up to Ø 400 mm "585 gr." = 18 pizzas (cooking time 3.5 to 4 minutes)4 stainless steel feet Interior and exterior construction in AISI 304 stainless steel, thermal insulation in ceramic fibre.Baking tunnel: electronic regulation of temperature and travel speed. Quick warm-up, easy access for maintenance.Maximum temperature 320°C.Electric heating: independent power regulation (high/low).Electronic...
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Internal dimensions 400x580xh95Pizza production/hour: Ø 150 mm "80 gr." = 145 pizzas, up to Ø 400 mm "585 gr." = 21 pizzas (baking time 3.5 to 4 minutes)On request: stainless steel base on castors (with brakes) (see SFTEV40/58-N).Possibility of stacking up to 3 ovens of the same model. Interior and exterior construction in AISI 304 stainless steel, thermal insulation in ceramic fibre.Baking tunnel: electronic regulation of temperature and travel speed. Quick warm-up, easy access for...
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Internal dimensions 400x580xh95Pizza production/hour: from Ø 150 mm "80 gr." = 145 pizzas, up to Ø 400 mm "585 gr." = 21 pizzas (cooking time 3.5 to 4 minutes)On request: stainless steel base on swivel wheels (with brakes) (see SFTEV40/58-N).Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of...
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Internal dimensions 400x580xh95Pizza production/hour: from Ø 150 mm "80 gr." = 145 pizzas, up to Ø 400 mm "585 gr." = 21 pizzas (cooking time 3.5 to 4 minutes)On request: stainless steel base on swivel wheels (with brakes) (see SFTGV40/58-N).Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of...
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Version 2 drawers GN 1/1max. load Height 320 mm2 ventilated evaporators "treaty".6 adjustable stainless steel feet. Monocoque designInside and outside (top included) manufactured in stainless steel AISI 441 (also the back).Stamped interior bottom, rounded angles and corners (without roughness).Drawers with ergonomic handle, on telescopic slides, "snap-fit" closure by magnetic joint (easy replacement without tools).Compressor unit climate class 4 (30°C Temperature & 55% Humidity), ), built...
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6 mm vitro of "WOK Bowl" (Ø 310 mm), high temperature, stainless steel with chamfered and circular edges.Coil 280 mm, cooling fan.Function "Booster" concentration of power (3600 W) on the inductor.Regulation of 12 positions from 100 W to 3600 W.Black vitroceramic, high temperature, 100% waterproof."Built-In" casing in stainless steel AISI 304 (30/10th).Glass touch control panel (detects the presence of finger), manual power setting with On-Off button. 12 positions, 3 preset power buttons...
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6 mm vitro of "WOK Bowl" (Ø 310 mm), high temperature, stainless steel with chamfered and circular edges.Coil 280 mm, cooling fan.Regulation of 12 positions from 100 W to 6000 W.Single-voltage 400/3N (not switchable).Black vitroceramic, high temperature, 100% waterproof."Built-In" casing in stainless steel AISI 304 (30/10th).Glass touch control panel (detects the presence of finger), manual power setting with On-Off button. 12 positions, 3 preset power buttons (6/10/12), timer 0-99 minutes,...
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Version 4 drawers GN 1/1 (max. load Height 300 mm).2 ventilated evaporators "treaty".8 adjustable stainless steel feet. Monocoque design.Inside and outside (top included) manufactured in stainless steel AISI 304 (also the back).Stamped interior bottom, rounded angles and corners (no rough edges).Drawers with ergonomic handles, on telescopic runners, closed by magnetic pressure seals (easy replacement, no tools required).Class 5 compressor unit (40°C Temperature & 40% Humidity), built into...