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2 Speeds (Spiral : 1st speed 100 rpm and 2nd speed 200rpm) & (Tank : 1st speed 10rpm and 2nd speed 20rpm) with possibility of automatic or manual programming with timer or continuous.Diameter of the spiral 24 mm.Diameter of the tank 500 mm height 270 mm (53 liters) = 44 kg dough.Digital control panel (manual or automatic operation).Structure made of painted steel.Rotating cockpit (not removable) in stainless steel AISI 304.High hardness steel spiral, stainless steel divider AISI 304.Grid...
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- 2 Speeds (Spiral : 1st speed 100 rpm and 2nd speed 200rpm) & (Tank : 1st speed 10rpm and 2nd speed 20rpm) with possibility of automatic or manual programming with timer or continuous. - Diameter of the spiral 24 mm. - Diameter of the tank 500 mm height 270 mm (53 liters) = 44 kg dough.- Digital control panel (manual or automatic operation). - Structure made of painted steel. - Rotating cockpit (not removable) in stainless steel AISI 304. - High hardness steel spiral, stainless steel...
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Internal dimensions 400x570xh90Pizza production/hour: Ø 150 mm "80 gr." = 130 pizzas, up to Ø 400 mm "585 gr." = 18 pizzas (baking time 3.5 to 4 minutes)4 stainless steel feet Interior and exterior construction in AISI 304 stainless steel, thermal insulation in ceramic fibre.Baking tunnel: electronic regulation of temperature and travel speed. Quick warm-up, easy access for maintenance.Maximum temperature 320°C.Electric heating: independent power regulation (high/low).Electronic "digital"...
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Internal dimensions 400x570xh90Pizza production/hour: from Ø 150 mm "80 gr." = 130 pizzas, up to Ø 400 mm "585 gr." = 18 pizzas (cooking time 3.5 to 4 minutes)4 stainless steel feet Interior and exterior construction in AISI 304 stainless steel, thermal insulation in ceramic fibre.Baking tunnel: electronic regulation of temperature and travel speed. Quick warm-up, easy access for maintenance.Maximum temperature 320°C.Electric heating: independent power regulation (high/low).Electronic...
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Internal dimensions 400x580xh95Pizza production/hour: Ø 150 mm "80 gr." = 145 pizzas, up to Ø 400 mm "585 gr." = 21 pizzas (baking time 3.5 to 4 minutes)On request: stainless steel base on castors (with brakes) (see SFTEV40/58-N).Possibility of stacking up to 3 ovens of the same model. Interior and exterior construction in AISI 304 stainless steel, thermal insulation in ceramic fibre.Baking tunnel: electronic regulation of temperature and travel speed. Quick warm-up, easy access for...
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Internal dimensions 400x580xh95Pizza production/hour: from Ø 150 mm "80 gr." = 145 pizzas, up to Ø 400 mm "585 gr." = 21 pizzas (cooking time 3.5 to 4 minutes)On request: stainless steel base on swivel wheels (with brakes) (see SFTEV40/58-N).Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of...
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Internal dimensions 400x580xh95Pizza production/hour: from Ø 150 mm "80 gr." = 145 pizzas, up to Ø 400 mm "585 gr." = 21 pizzas (cooking time 3.5 to 4 minutes)On request: stainless steel base on swivel wheels (with brakes) (see SFTGV40/58-N).Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of...
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2 Speeds.Standard with timer.Diameter of the bowl 500 mm (53 liters) = 44 kg dough. Structure made of painted steel.Rotating cockpit (not removable) in stainless steel AISI 304.Spiral in stainless steel fusion high strength divisor in stainless steel AISI 304.Grid in stainless steel equipped with a security microswitch.Oil transmission/gear box, for more reliability and low sound emission!!Engine suspended, better ventilation, easier maintenance.Low voltage control 24 V (IP65), NVR...
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2 Speeds.Standard with timer.Diameter of the bowl 500 mm (53 liters) = 44 kg dough. Structure made of painted steel.Rotating cockpit (not removable) in stainless steel AISI 304.Spiral in stainless steel fusion high strength divisor in stainless steel AISI 304.Grid in stainless steel equipped with a security microswitch.Oil transmission/gear box, for more reliability and low sound emission!!Engine suspended, better ventilation, easier maintenance.Low voltage control 24 V (IP65), NVR...
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2 Speeds.Standard with timer.Diameter of the bowl 500 mm (53 liters) = 44 kg dough. Structure made of painted steel.Rotating cockpit (not removable) in stainless steel AISI 304.Spiral in stainless steel fusion high strength divisor in stainless steel AISI 304.Grid in stainless steel equipped with a security microswitch.Oil transmission/gear box, for more reliability and low sound emission!!Engine suspended, better ventilation, easier maintenance.Low voltage control 24 V (IP65), NVR...
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2 Speeds.Standard with timer.Diameter of the bowl 500 mm (53 liters) = 44 kg dough. Structure made of painted steel.Rotating cockpit (not removable) in stainless steel AISI 304.Spiral in stainless steel fusion high strength divisor in stainless steel AISI 304.Grid in stainless steel equipped with a security microswitch.Oil transmission/gear box, for more reliability and low sound emission!!Engine suspended, better ventilation, easier maintenance.Low voltage control 24 V (IP65), NVR...