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Manufactured entirely in stainless steel.This machine has been produced for a pasta production with raw materials like farina type 00, adding eggs and/or water and even spinach for green pasta or tomatoes for red pasta.Basically, it allows to mould pasta (capacity of the basin: 2 kg farina), as well as automatic production of pasta (hard semolina) (production 6 kg/h).Knife for automatic cutting of short or long pasta.Adjustable velocity.Standard delivered with 4 matrixes.n° 7 (1,5 mm) for...
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Temperature -1° +6° CRefrigerant R600aRoll bond evaporator, ventilated.Automatic defrost, self-evaporating condensate.Supplied with 2 (very sturdy) adjustable grids (493x392 mm). AISI 430 stainless steel exterior, white molded ABS interior.Glass door (Thermopane®), reversible, with aluminum frame, magnetic seal (snap-action), easy replacement without tools, very sturdy handle.LED interior lightKey lock as standardElectronic control, digital displayCFC-free expanded polyurethane insulation (60...
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6 mm vitro of "WOK Bowl" (Ø 310 mm), high temperature, stainless steel with chamfered and circular edges.Coil 280 mm, cooling fan.Function "Booster" concentration of power (3600 W) on the inductor.Regulation of 12 positions from 100 W to 3600 W.Black vitroceramic, high temperature, 100% waterproof."Built-In" casing in stainless steel AISI 304 (30/10th).Glass touch control panel (detects the presence of finger), manual power setting with On-Off button. 12 positions, 3 preset power buttons...
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6 mm vitro of "WOK Bowl" (Ø 310 mm), high temperature, stainless steel with chamfered and circular edges.Coil 280 mm, cooling fan.Regulation of 12 positions from 100 W to 6000 W.Single-voltage 400/3N (not switchable).Black vitroceramic, high temperature, 100% waterproof."Built-In" casing in stainless steel AISI 304 (30/10th).Glass touch control panel (detects the presence of finger), manual power setting with On-Off button. 12 positions, 3 preset power buttons (6/10/12), timer 0-99 minutes,...
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