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Manufactured in stainless steel.Welded conductors in "C" form anti-tumbling,with stop at the end.Useful space 75 mm.Tube structure of 25x25 mm, can be dismantled.4 swivel castors Ø 125 mm,2 with brake.
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Internal dimensions 400x570xh90Pizza production/hour: Ø 150 mm "80 gr." = 130 pizzas, up to Ø 400 mm "585 gr." = 18 pizzas (baking time 3.5 to 4 minutes)4 stainless steel feet Interior and exterior construction in AISI 304 stainless steel, thermal insulation in ceramic fibre.Baking tunnel: electronic regulation of temperature and travel speed. Quick warm-up, easy access for maintenance.Maximum temperature 320°C.Electric heating: independent power regulation (high/low).Electronic "digital"...
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Internal dimensions 400x570xh90Pizza production/hour: from Ø 150 mm "80 gr." = 130 pizzas, up to Ø 400 mm "585 gr." = 18 pizzas (cooking time 3.5 to 4 minutes)4 stainless steel feet Interior and exterior construction in AISI 304 stainless steel, thermal insulation in ceramic fibre.Baking tunnel: electronic regulation of temperature and travel speed. Quick warm-up, easy access for maintenance.Maximum temperature 320°C.Electric heating: independent power regulation (high/low).Electronic...
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Internal dimensions 400x580xh95Pizza production/hour: Ø 150 mm "80 gr." = 145 pizzas, up to Ø 400 mm "585 gr." = 21 pizzas (baking time 3.5 to 4 minutes)On request: stainless steel base on castors (with brakes) (see SFTEV40/58-N).Possibility of stacking up to 3 ovens of the same model. Interior and exterior construction in AISI 304 stainless steel, thermal insulation in ceramic fibre.Baking tunnel: electronic regulation of temperature and travel speed. Quick warm-up, easy access for...
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Internal dimensions 400x580xh95Pizza production/hour: from Ø 150 mm "80 gr." = 145 pizzas, up to Ø 400 mm "585 gr." = 21 pizzas (cooking time 3.5 to 4 minutes)On request: stainless steel base on swivel wheels (with brakes) (see SFTEV40/58-N).Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of...
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Internal dimensions 400x580xh95Pizza production/hour: from Ø 150 mm "80 gr." = 145 pizzas, up to Ø 400 mm "585 gr." = 21 pizzas (cooking time 3.5 to 4 minutes)On request: stainless steel base on swivel wheels (with brakes) (see SFTGV40/58-N).Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of...
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Doors 510 mm wide, useful passage 470xh737 mmLED lighting, on each doorInternal dimensions 1120x430x737 mm2 rilsanized grids (450x430 mm) per door, adjustable, 3 interior storage (standing bottles) free height 737 mmLoad capacity in bottles 33cl = 294, in cans 33 cl = 420, 50 cl = 252Height without feet 820 mm4 adjustable feet (70 mm).Outside realization in Skinplate (color black), doors 510 mm wide, useful passage 470xh737 mm. Inside in Skinplate (color white), food guarantee and against...
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Doors 510 mm wide, useful passage 470xh737 mmLED lighting, on each doorInternal dimensions 1120x430x737 mm2 rilsanized grids (450x430 mm) per door, adjustable, 3 interior storage (standing bottles) free height 737 mmLoad capacity in bottles 33cl = 294, in cans 33 cl = 420, 50 cl = 252Height without feet 820 mm4 adjustable feet (70 mm).Outside cabinet made in stainless steel AISI 430 inner liner in stainless steel AISI 304.Interior lighting type LED, with On/Off switch.Electronic controller...