%
Internal dimensions 400x570xh90Pizza production/hour: Ø 150 mm "80 gr." = 130 pizzas, up to Ø 400 mm "585 gr." = 18 pizzas (baking time 3.5 to 4 minutes)4 stainless steel feet Interior and exterior construction in AISI 304 stainless steel, thermal insulation in ceramic fibre.Baking tunnel: electronic regulation of temperature and travel speed. Quick warm-up, easy access for maintenance.Maximum temperature 320°C.Electric heating: independent power regulation (high/low).Electronic "digital"...
%
Internal dimensions 400x570xh90Pizza production/hour: from Ø 150 mm "80 gr." = 130 pizzas, up to Ø 400 mm "585 gr." = 18 pizzas (cooking time 3.5 to 4 minutes)4 stainless steel feet Interior and exterior construction in AISI 304 stainless steel, thermal insulation in ceramic fibre.Baking tunnel: electronic regulation of temperature and travel speed. Quick warm-up, easy access for maintenance.Maximum temperature 320°C.Electric heating: independent power regulation (high/low).Electronic...
%
- 4 heating zones (28x150xh180mm). - Supplied as standard with 4 tongs.- Selector switch for partial operation (2, or 4 zones).- High-performance heating elements and low energy consumption. - Selector for various types of cooking, sandwiches, toasted sandwiches, waffles, etc.... (Maximum thickness 20 mm). - Timer (0-15min) with heating indicator light. - Built-in crumb collection drawer for easy maintenance. - All stainless steel construction. - Rubber feet. - Appliances built in compliance...
%
4 heating zones (19x150xh180mm).Selector switch for partial operation (2 or 4 zones). High-performance heating elements and low energy consumption.Possibility to grill large slices (18 mm).Timer (0-15min) with heating indicator light.Lever to remove the slices.Built-in crumb collection drawer for easy maintenance.All stainless steel construction.Rubber feet.Appliances built in compliance with current standards (CE).
%
Basis 490x440xh140 mm, surface 21,56 dm2. Manufactured in stainless steel 18/10 AISI 304.Basin manufacturd in stainless steel aisi 304 of a very strong thickness and with a very high heath conduction.Frontal manual tumbling system.Electric heating, through 3 armoured resistances in stainless steel (uniform cooking throughout the entire cooking surface in the basin).Temperature regulation through thermostat, from 50°C to 300°C.
%
Basis 490x440xh140 mm, surface 21,56 dm2.- Manufactured in stainless steel 18/10 AISI 304.- Basin manufacturd in stainless steel aisi 304 of a very strong thickness and with a very high heath conduction. Frontal manual tumbling system.- Electric heating, through 3 armoured resistances in stainless steel (uniform cooking throughout the entire cooking surface in the basin). Temperature regulation through thermostat, from 50°C to 300°C.
%
Heating surface 492x412mm. Stainless steel plate (AISI 420), thickness 16mmPeripheral groove with cut-out for grease removal, collection drawer at the front, easy cleaningHeating by electric resistance, covering the whole surface, uniform heat distribution, regulation by switches (from 50°C to 250°C)Insulation of the device, with 10 mm "aluman" plateThese versions are also suitable for flush mounting (on customer's request)Made of stainless steelAppliances in conformity with the norms (CE),...