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" Digital " electronic microprocessor (in closed box, 100% waterproof IP65) programmable at choice (including all HACCP functions), display on the front side4 choices of cycles " Soft Chill " or " Soft Freeze " for sensitive products, " Hard-Chill " or " Hard-Freeze " for big pieces, control by timer with a bell at the end of the cycle (or) control by core probe, hold function at the end of the cycle and an alarm device (acoustic & visual)Stamped inside bottom, angles and rounded corners...
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Fonctions :Possibility of inserting food having a temperature until 90° C.- Version NNC: 3 cycles personnalisables (software +3°C, hardware +3°C,maintenance), version BCC: 5 cycles personnalisables (software +3 or -18°C, hardware +3 or -18°C, maintenance), specific cycles for the ice cream.- Function CRUISE.- Function CCRT which considers the residual time remaining before the end of the cycle.- Function TURBO CCTC especially conceived for the continuously production.- Sensor with 3 probes...
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LENGTHWISE" cell for loading GN 1/3, 1/2, 2/3 and 1/1 plates.Load capacity: 20x GN1/1 or 16x 600x400mm.Production per cycle: 100Kg (+70° +3°) and 85Kg (+70° -18°).Chamber size: 525x705xh1453mm.Core probe.Compressor unit not included.Trolley & charger 600x400 EURONORM (on request ref: AC/2P2...)NB: delivered without grids and GN plates. Interior and exterior construction in AISI 304 stainless steel, monobloc structure, expanded polyurethane insulation, CFC and HCFC-free, 60 mm thick,...
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Inbegrepen: 4 roosters GN (325x535 mm), met rails.6 regelbare R.V.S. poten. Monoblok struktuur, binnen en buitenkant in (ook achterzijde) in austenitisch roestvrij staal (voedings), bovenblad (40 mm).Diepgetrokken binnenbodem, met aftapplug (groot onderhoud), afgeronde hoeken (zonder oneffenheden), roosters en rails (anti-kantelbaar) in R.V.S.Deuren, met ingebouwd handvat (niet uit stekend), magnetische dichting (eenvoudig te vervangen, zonder gereedschap), scharnieren met veersysteem...
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