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Charging height diam. 365 mm (height glasses 325 mm). From 60 to 30 baskets/hour, 2 cycles, 60''-120''.Rotating (Upper and lower) wash and rinse arms.Self cleaning sprinklers.Tank (20 Lit., 2,1 kW) rounded edges, "stamped" bottom.Stamped walls.Stamped double walled doors, removable seal.Removable control panel.Automatic filling of the tank.Check valve.Hot water rinse (water consumption per cycle 2.4 liters), boiler (pressure) in stainless steel (6 Lit., 4.9 kW).Micro switch, when the door...
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Version with incorporated water softener (ATTENTION: cold water connection).Charging height diam. 365 mm (height glasses 325 mm). From 60 to 30 baskets/hour, 2 cycles, 60''-120''.Rotating wash and rinse arms.Self cleaning sprinklers.Tank (20 Lit., 2,1 kW) rounded edges, "stamped" bottom.Stamped walls.Stamped double walled doors, removable seal.Removable control panel.Automatic filling of the tank.Washing pump 230V/1N 50Hz.Check valve.Hot water rinse (water consumption per cycle 2.4 liters),...
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Version with incorporated drain pump.Charging height diam. 365 mm (height glasses 325mm). From 60 to 30 baskets/hour, 2 cycles, 60''-120''.Rotating wash and rinse arms.Self cleaning sprinklers.Tank (20 Lit., 2,1 kW) rounded edges, "stamped" bottom.Stamped walls.Stamped double walled doors, removable seal.Removable control panel.Automatic filling of the tank.Washing pump 230V/1N 50Hz.Check valve.Hot water rinse (water consumption per cycle 2.4 liters), boiler (pressure) in stainless steel (6...
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Internal dimensions 400x580xh95Pizza production/hour: from Ø 150 mm "80 gr." = 145 pizzas, up to Ø 400 mm "585 gr." = 21 pizzas (cooking time 3.5 to 4 minutes)On request: stainless steel base on swivel wheels (with brakes) (see SFTGV40/58-N).Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of...
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Internal dimensions 500x850xh100Pizza production/hour: from Ø 200 mm "145 gr." = 135 pizzas, up to Ø 450 mm "740 gr." = 25 pizzas (cooking time 3.5 to 4.5 minutes)Standard with stainless steel base on swivel wheels (with brakes)Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy...
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Internal dimensions 650x1100xh100Pizza production/hour: from Ø 250 mm "230 gr." = 155 pizzas, up to Ø 500 mm "915 gr." = 25 pizzas (cooking time of 3.5 to 5 minutes)Standard with stainless steel base on swivel wheels (with brakes)Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy...
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Internal dimensions 800x1200xh100Pizza production/hour: from Ø 250 mm "230 gr." = 220 pizzas, up to Ø 500 mm "915 gr." = 35 pizzas (cooking time 3.5 to 5 minutes)Standard with stainless steel base on swivel wheels (with brakes)Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy...
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Height of plates load Ø 365 mm (height glasses 325 mm).From 30 to 20 baskets/hour, PLD cycle 120'', 180'', continuously and ''Sanitisation''.3 phases: wash, unload, rinse.Standard discharge pump.Standard rinse pump (atmospheric boiler). Realization: entirely in stainless steel AISI 304. Rotating washing and rinsing arms (upper and lower) (made of composite material). Self-cleaning nozzles. Tank (20 lt - 2,1 kW) with rounded edges, "deep-drawn" bottom. Stamped basket slides, no roughness and...
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Continuous water softener, incorporated (ATTENTION: connection to cold water).Height of plates load Ø 365mm (height glasses 325 mm).From 30 to 20 baskets/hour, PLD cycle 120'', 180'', continuously and "Sanitisation".3 phases: wash, unload, rinse.Standard discharge pump.Standard rinse pump (atmospheric boiler). Realization entirely in stainless steel AISI 304. Rotating washing and rinsing arms (upper and lower) (made of composite material). Self-cleaning nozzles. Tank (20 lt - 2,1 kW) with...
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- Dimensions of the basin 240x380xh235 mm.- Oil capacity, min 5,5 lit., max 7 lit.- 1 chromed basket, dimensions 225x325xh90 mm.- Made of 304 stainless steel, deep-drawn "top" thickness 15/10 mm, adjustable cylinders, waterproof "IPX4". - Y-shaped deep-drawn tank with rounded corners, equipped with a cold zone. Made of AISI 304 stainless steel. Drain tap (ball valve). Stainless steel cover as standard. - Electric heating of the "Y" tank, by radiant elements placed under the tank, regulation...
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Dimensions of the basin 240x380xh235 mm.Oil capacity, min 5,5 lit., max 7 lit.1 chromed basket, dimensions 225x325xh90 mm.Made of 304 stainless steel, deep-drawn "top" thickness 15/10 mm, adjustable cylinders, waterproof "IPX4".Y-shaped deep-drawn tank with rounded corners, equipped with a cold zone. Made of AISI 304 stainless steel. Drain tap (ball valve). Stainless steel cover as standard.Electric heating of the "Y" tank, by radiant elements placed under the tank, regulation from 105°C to...
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Curved anti-thermal glass panel.Interior water basin to catch the cooking fluid, reduce the formation of smoke during the cooking process and avoid dryness of the food.Rotating system with 4 baskets.Thermostat till 300°C.Interior lighting.