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Stainless steel construction.Capacity: 12 cups in 6 minutes.Automatic filling of the tank, direct connection to the water system or manual filling through the upper valve (equipped with a safety grid), tank capacity 2.2 liters (equipped with an overflow device).Ergonomic filter holder (Ø 90 mm), made of stainless steel and equipped with athermal handle.Spray nozzle for a better coffee infusion.To start the brewing process, switch "II" and then press the "Brew" button, the "Filling" and...
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Stainless steel construction.Capacity: 12 cups in 6 minutes.Manual filling (cold water) of the tank through the upper valve (equipped with a safety grid), tank capacity 2,2 liters (equipped with an overflow device).Ergonomic filter holder (Ø 90 mm), made of stainless steel and equipped with an athermic handle.Spray nozzle for a better coffee infusion.To start the brewing process, switch "II", the indicator light (Brewing) lights up to indicate the cycle in progress.Switch " I " to control the...
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Internal dimensions 400x580xh95Pizza production/hour: from Ø 150 mm "80 gr." = 145 pizzas, up to Ø 400 mm "585 gr." = 21 pizzas (cooking time 3.5 to 4 minutes)On request: stainless steel base on swivel wheels (with brakes) (see SFTGV40/58-N).Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of...
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Internal dimensions 500x850xh100Pizza production/hour: from Ø 200 mm "145 gr." = 135 pizzas, up to Ø 450 mm "740 gr." = 25 pizzas (cooking time 3.5 to 4.5 minutes)Standard with stainless steel base on swivel wheels (with brakes)Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy...
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Internal dimensions 650x1100xh100Pizza production/hour: from Ø 250 mm "230 gr." = 155 pizzas, up to Ø 500 mm "915 gr." = 25 pizzas (cooking time of 3.5 to 5 minutes)Standard with stainless steel base on swivel wheels (with brakes)Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy...
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Internal dimensions 800x1200xh100Pizza production/hour: from Ø 250 mm "230 gr." = 220 pizzas, up to Ø 500 mm "915 gr." = 35 pizzas (cooking time 3.5 to 5 minutes)Standard with stainless steel base on swivel wheels (with brakes)Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy...