%
Fonctions :Possibility of inserting food having a temperature until 90° C.- Version NNC: 3 cycles personnalisables (software +3°C, hardware +3°C,maintenance), version BCC: 5 cycles personnalisables (software +3 or -18°C, hardware +3 or -18°C, maintenance), specific cycles for the ice cream.- Function CRUISE.- Function CCRT which considers the residual time remaining before the end of the cycle.- Function TURBO CCTC especially conceived for the continuously production.- Sensor with 3 probes...
%
Functions:Possibility of inserting food having a temperature until 90° C * Version NNC: 3 cycles personnalisables (software +3°C, hardware +3°C, maintenance), version BCC: 5 cycles personnalisables (software +3 or -18°C, hardware +3 or -18°C, maintenance), specific cycles for the ice cream * Function CRUISE * Function CCRT which considers the residual time remaining before the end of the cycle * Function TURBO CCTC especially conceived for the continuously production * Sensor with 3 probes...
%
Supplied with 1 grid 600x400 mm.2 "autoreverse" turbines Chamber with rounded corners.Easily removable" counter-door seal.Easily removable plate-holder structure (75 mm).Deep-drawn bottom collects condensation for discharge.Easily removable deflectors. Condensate drain.Motor(s) with "autoreverse" turbine(s) (2800 rpm) guarantee even heat distribution.Double-glazed athermic door (4 mm), hinged intermediate pane for easy maintenance. Ergonomic athermic handle, self-closing. Micro-switch to stop...
%
Refrigerant expansion R290.Internal dimensions: 1180x510xh665 mm.Temperature: -15° -25°.Supplied as standard with 1 basket.External construction in white lacquered sheet steel.Sliding covers, natural aluminium frame, Thermopane® windows.Key lock (standard).Mechanical thermostat, T° -15° -25°.Analog thermometer, for displaying the internal temperature.On/Off switch.Hermetic unit for ambient temperature +32°C, ventilated condenser.Static evaporator, placed in the "coil" walls.Manual defrosting,...
%
- Useful capacity of the tanks (+/- 6.5 liters).- Basket dimensions 220x190xh110 mm.- Designed in stainless steel, fitted with 2 lateral and thermal handles. - Stainless steel baskets ("strengthened") with thermal handle.- Stainless steel tank AISI 304, fitted with a lid.- Shielded element heating "treated" and immersed in the tank.- Cold area: no carbonization of the wastes, no taste transmission.-Thermostat from 0° to 180°C, safety thermostat as well, wires of the bulbs fitted with a...
%
Designed for pastry, bakery, pastries, etc. Curved front windows, all in "tempered glass". Uniform LED display lighting, "panoramic", excellent visibility of products_backup_1_1.Lacquered wood sides, granite worktop. Stainless steel exposure3 glass levels and loading exposure by drawers. Control panel with electronic regulator (digital), light switch, analogical thermometer in the exposure.Built-in compressor unit, climatic class 3 (+25°C & RH 60%).Refrigerant gas R290, static evaporator,...
%
Designed for pastry, bakery, pastries, etc. Curved front windows, all in "tempered glass". Uniform LED display lighting, "panoramic", excellent visibility of products_backup_1_1.Lacquered wood sides, granite worktop. Stainless steel exposure3 glass levels and loading exposure by drawers. Control panel with electronic regulator (digital), light switch, analogical thermometer in the exposure.Built-in compressor unit, climatic class 3 (+25°C & RH 60%).Refrigerant gas R290, static evaporator,...
%
Supplied with 1 grid GN 1/12 fans "autoreverse" Inside and outside made off stainless steel AISI 430.Chamber with rounded corners.Easily removable" counter-door seal.Deep-drawn bottom collects condensation towards discharge.Easily removable plate-holder structure (75 mm).Easily removable deflectors.Condensate drain.Motor(s) with "autoreverse" turbines (2800 rpm) guarantee even heat distribution.Door: athermic, double-glazed (4 mm), intermediate pane hinged for easy maintenance.Ergonomic,...
%
%
%
Cooking surface 345x400 mm (1 grid), 13.80 dm2.Tank capacity: 4.5 liters. Constructed in AISI 304 stainless steel, stamped "Top" (15/10 mm), leveling feet, water tightness "IPX4".Removable peripheral rim in stainless steel."U"-shaped cooking grid in AISI 441 stainless steel, 2mm thick (Food certified according to European regulation CE no. 1935/2004).Removable grids and deflectors for easy maintenance.Lower water basin in stainless steel (dual functions): 1st for collecting cooking juices,...
%
Cooking surface 345x400 mm (1 grid), 13.80 dm2.Tank capacity: 4.5 liters. Constructed in AISI 304 stainless steel, stamped "Top" (15/10 mm), leveling feet, water tightness "IPX4".Removable peripheral rim in stainless steel."U"-shaped cooking grid in AISI 441 stainless steel, 2mm thick (Food certified according to European regulation CE no. 1935/2004).Removable grids and deflectors for easy maintenance.Lower water basin in stainless steel (dual functions): 1st for collecting cooking juices,...
%
Designed for pastry, bakery, pastries, etc. Curved front windows, all in "tempered glass". Plexiglass gates. Uniform LED display lighting, "panoramic", excellent visibility of products.Lacquered wood sides, stainless steel worktop made of AISI 304. Stainless steel exposure3 glass levels and loading exposure by drawers. Control panel with electronic regulator (digital), light switch, analogical thermometer in the exposure.Built-in compressor unit, climatic class 3 (+25°C & RH...
%
Designed for pastry, bakery, pastries, etc. Curved front windows, all in "tempered glass". Plexiglass gates.Uniform LED display lighting, "panoramic", excellent visibility of products.Lacquered wood sides, stainless steel worktop made of AISI 304. Stainless steel exposure3 glass levels and loading exposure by drawers. Control panel with electronic regulator (digital), light switch, analogical thermometer in the exposure.Built-in compressor unit, climatic class 3 (+25°C & RH...