%
Production capacity 120 baskets/hourWashing + rinsing2 forward speedsPredisposed for right-hand entry (versatile for left-hand entry, unless with drying module)Load height 440 mmWater pressure reducer, equipped with pressure gauge.Made in AISI 304 Stainless Steel, of 12/10mm and 30/10mm thick, double skin thermal and acoustic insulation (-60db) with adjustable stainless steel feet.Linear or angular configuration with left and right entry/feed tablesTraction system with parallel stainless...
%
Realization: Stainless steel frame.Electric Heating: Heating by regulator of energy of 0 with 90°C.Control of moisture and the temperature.Maintenance: The drawer is removable and the gastronorm pan GN 2/3 is machine washable.
%
Solid wood structure.Shelves in plywood with solid wood edges and handles. "Wenge" finish.Pull-out rim.Swivel castors, diam. 10 cm.Total capacity 40 kg.Extractable rim is supplied as standard.
%
%
Grill with rollers.Frame in stainless steel.Till 16 sausages pre-cooked means 90 hot dogs/hour.Regular cooked without grease.Electrical heating: by means of armoured elements of each 125 W inside the chrome rolls.Heating surface : 430mm large, energy regulator from 0 till 300°C.High performance engine special asyncrome with speed reducer.Collector underneath, catches up gravy and to be placed under the grill.Breadrolls warmer.Frame made of stainless steel.Electrical heating warms up by energy...
%
Solid wood structure.Shelves in plywood with solid wood edges and handles. "Wenge" finish.Pull-out rim.Swivel castors, diam. 10 cm.Total capacity 40 kg.Extractable rim is supplied as standard.
%
%
%
Swivel castors, Ø 125 mm. Stainless steel tubular frame, 4 shelves in "dark oak" melamine.Folding arm to support the bags.With 2 laundry bags.PVC bumpers in the corners.
%
%
Technical : Sausage grill with rollersChassis in stainless steelTill 16 sausages pre-cooked means 90 hot dogs/hourRegular cooked without greaseElectrical heating: by means of armoured elements of each 125 w inside the chrome rolls Heating surface : 430mm large, energy regulator from 0 till 300°CHigh performance engine special asyncrome with speed reducerCollector underneath, catches up gravy and to be placed under the grillBuns warmerChassis made of stainless steelElectrical heating warms up...
%
Swivel castors, Ø 140 mm. Stainless steel tubular frame, 4 shelves in "dark oak" melamine.Folding arm to support the bags, With 2 laundry bags.PVC bumpers in the corners.
%
3 breadroll heathers. Pirex glasscontainer +/- 40 sausages resting upon a water tub. Cover in stainless steel.Energy regulator.2 athermic handles.
%
Production capacity 200 baskets/hourPre-wash + Washing + rinsing2 forward speedsPredisposed for left-hand entryLoad height 440 mmWater pressure reducer, equipped with pressure gauge.Made in AISI 304 Stainless Steel, of 12/10mm and 30/10mm thick, double skin thermal and acoustic insulation (-60db) with adjustable stainless steel feet.Linear or angular configuration with left and right entry/feed tablesTraction system with parallel stainless steel bars.Automatic advance system with 3...
%
Temperature: -2° -14°C- Manufactured in solid wood.- Plexiglas dome.- Stainless steel AISI 304 display area.- Built-in airtight unit (ambient t° +32°C).- Static evaporator treated against the "coating" acids and the salts. - Refrigerant R134A.- Frame on castors.- Manual defrosting.NB: for the temperature update, this trolley needs to be connected on an electric network +/- 2 hours in advance ; then store the ice cream which might be at its service temperature (-14°C), this trolley isn't...
%
2 breadroll heathers. Pirex glasscontainer +/- 40 sausages resting upon a water tub. Cover in stainless steel.Energy regulator.2 athermic handles.
%
%
Frame in melamine wood "wenge".In front : 1 drawer, cupboard for the tank, cupboard for the plates.2 propane-butane gas burners, 2 regulation valves.Foldable side shelf, bottle holder in chromed steel.4 swivel wheels Ø 125, 2 with brakes.NB: delivered without cylinder and regulator.
%
Realization: Stainless steel frame.Electric Heating: Heating by regulator of energy of 0 with 90°C.Control of moisture and the temperature.Maintenance: The drawer is removable and the gastronorm pan GN 2/3 is machine washable.
%
%
Solid beech wood frame with plywood base and sides. Wenge finish.Stainless steel bowl GN , 150 mm deep.Heating with submerged electric resistance protected by grids. Digital thermometer/thermostat.Knife holder, Swivel castors.
%
Flexibility: up to 8 pre-cooked sausages (2 per level), that is 40 hot dogs per hour. Construction: stainless steel frame.Uniform cooking without grease.Electrical heating: heating by 125 W armoured resistances incorporated in the chrome rollers (heating width 440 mm), energy regulator from 0 to 300°C.Inclined presentation (better visibility)High performance motor: special "asynchronous" with speed reducer.Maintenance: lower bowl for recovery of cooking juices.
%