%
%
%
%
%
* The construction is stainless steel. * The cooking vessel has an automatic tilting system controlled by the control panel. * Causes labor savings. * Thanks to its indirect heating system, a homogeneous heat distribution and energy saving are obtained. * Lid operated by hand. * Taps for filling and drainage. * Contains a 2 '' relief valve to drain the vassel in an emergency. * A safety pressure valve is used between the liners. * Stainless steel burner. * Gas safety valve and piezo ignition....
%
* Round or rectangular kettles are suitable for sautéing or poaching all kinds of food products. * Monoblock well up to 250 liters for easy cleaning and durability. * The double-skinned lid which increases the insulation of the cooking vessel has a hinged and counterbalanced mechanism for easy opening-closing. * The tight fitting lid reduces cooking time and lowers energy costs. * Indirect pans provide a uniform heated base and the kettle side wells by an indirect heating system that uses...
%
%
%
%
- Capacity kuip 6 Lit. (4 Kg) - Motor 1440 Tour/Min- Perfect for meat and vegetables, but also suitable for many other types of processing.- Completely made in AISI 304 stainless steel.- Blade driven by powerful ventilated asynchronous motor.- Highly robust tank in AISI 304 stainless steel, removable.- Easily removable interlocking lid to facilitate cleaning and sanitising.- Controls with IP 67 stainless steel buttons (recessed).- Hub of three blades, easily removable.- Maximum protection...
%
%
%
Capacity kuip 6 Lit. (4 Kg)Motor 1440 Tour/MinPerfect for meat and vegetables, but also suitable for many other types of processing.Completely made in AISI 304 stainless steel.Blade driven by powerful ventilated asynchronous motor.Highly robust tank in AISI 304 stainless steel, removable.Easily removable interlocking lid, as well as the blade cover, to facilitate cleaning and sanitising.Controls with IP 67 stainless steel buttons (recessed).Hub of three blades, easily removable.Maximum...
%
%
%
%
%
%
%
Fonctions :Possibility of inserting food having a temperature until 90° C.- Version NNC: 3 cycles personnalisables (software +3°C, hardware +3°C,maintenance), version BCC: 5 cycles personnalisables (software +3 or -18°C, hardware +3 or -18°C, maintenance), specific cycles for the ice cream.- Function CRUISE.- Function CCRT which considers the residual time remaining before the end of the cycle.- Function TURBO CCTC especially conceived for the continuously production.- Sensor with 3 probes...
%
%
Fonctions :Possibility of inserting food having a temperature until 90° C.- Version NNC: 3 cycles personnalisables (software +3°C, hardware +3°C,maintenance), version BCC: 5 cycles personnalisables (software +3 or -18°C, hardware +3 or -18°C, maintenance), specific cycles for the ice cream.- Function CRUISE.- Function CCRT which considers the residual time remaining before the end of the cycle.- Function TURBO CCTC especially conceived for the continuously production.- Sensor with 3 probes...
%
%
LENGTHWISE" cell for loading GN 1/3, 1/2, 2/3 and 1/1 plates.Load capacity: 6x GN1/1 or 5x 600x400mm.Production per cycle: 30Kg (+70° +3°) and 30Kg (+70° -18°).Chamber size: 505x705xh450mm.Core probe.Built-in compressor unit.NB: delivered without grids and GN plates. Interior and exterior construction in AISI 304 stainless steel, monobloc structure, expanded polyurethane insulation, CFC and HCFC-free, 60 mm thick, stainless steel feet.Speaker: rounded corners and angles without roughness....