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Capacity 4 pieces (23 cm), production 96 pieces/h (cooking time 2,30 Minutes).Cast iron mould with high conduction value, ensures a homogeneous baking result.Heating by shielded resistors, in stainless steel treated "incoloy", regulated by thermostat from 0 to 300°C (cooking temperature 230°C).All stainless steel handle (very robust).Electronic timer (independent).Removable peripheral trunking, facilitating maintenance (exclusive patent).Switch-commutator and indicator light(s).Made of...
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Included: 3 pairs of slides + 4 meat hooks + 2 stainless steel grids 2/1, for meat maturation.Refrigerant gas R134. Interior and exterior made of stainless steel (food grade) AISI 304 (rear galvanized steel), monocoque frame.Stainless steel racks and slides (antitilt), allowing the grids to be positioned as desired (67 mm spacing), deep-drawn inner bottom and rounded corners and angles (without rough edges).Glazed doors with ergonomic handle (not projecting), reversible, closing by "triple...
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Included: 2 pairs of slides + 8 meat hooks (4 per shelf).4 adjustable stainless steel feet.Refrigerant gas R134. Interior and exterior made of stainless steel (food grade) AISI 304 (rear galvanized steel), monocoque frameStainless steel racks and slides (antitilt), allowing the grids to be positioned as desired (67 mm spacing), deep-drawn inner bottom and rounded corners and angles (without rough edges)Glazed doors with ergonomic handle (not projecting), reversible, closing by "triple...
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With humidifierIncluded: 2 pairs of slides + 8 meat hooks.Refrigerating gas R134. Interior and exterior made of stainless steel (food grade) AISI 304 (rear galvanized steel), monocoque frameStainless steel racks and slides (antitilt), allowing the grids to be positioned as desired (67 mm spacing), deep-drawn inner bottom and rounded corners and angles (without rough edges)Glazed doors with ergonomic handle (not projecting), reversible, closing by "triple chamber" and magnetic seal (easy...
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Electronic control panel with digital display"LENGTHWISE" oven loading plates GN 1/3, 1/2, 2/3 and 1/1Standard delivered with 1 grid GN 1/1Compact ovens.Direct steam by "nebulizer".Convection heating: by stainless steel armored heating elements placed behind the turbine deflector.In depth loading, spacing 67 mm.Easy after-sales service, access to controls from the lateral part.Turbine deflector on hinges, easy maintenance.Cooking chamber stainless steel AISI 304, rounded corners and...
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8 spits (till 900mm) standard accessories, each for 6 chickens (1,25kg)Version on wheels (Diam. 100 mm)Manufactured in stainless steel AISI 304.Capacity 6 chickens per spit, all the spits are delivered with 2 final and 4 intermediate picks, with athermal handle.Electric heating : by "vitroceramic" heaters, source of uniform heat.Independent regulation of each spit.All our models are equipped with frontal "safety" windows, with magnetic closure, athermal handles.Lighting, by halogen...
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8 spits (till 900mm) standard accessories, each for 6 chickens (1,25kg)Version with wheels (Diam. 100 mm)Manufactured in stainless steel AISI 304.Capacity 6 chickens per spit, all the spits are delivered with 2 final and 4 intermediate picks, with athermal handle.Gas heating: by ceramic radiants, fit with safety thermocouple, removable heat deflectors.Independent regulation of each spit.All our models are equipped with frontal "safety" windows, with magnetic closure, athermal...
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