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Internal dimensions 500x850xh100Pizza production/hour: from Ø 200 mm "145 gr." = 135 pizzas, up to Ø 450 mm "740 gr." = 25 pizzas (cooking time 3.5 to 4.5 minutes)Standard with stainless steel base on swivel wheels (with brakes)Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy...
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4 burners (4x 10 kW).Made of AISI 304 stainless steel, deep-drawn "top" (20/10 mm) with waterproof liquid collection basin, levelling cylinders, waterproof "IPX5".Very high efficiency brass burners and crowns, "Flower Flame" technology, gas valve regulation.Enamelled cast iron grids (450x350 mm).Appliances built in compliance with current standards (CE)
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4 burners (4x 10 kW).Made of AISI 304 stainless steel, deep-drawn "top" (20/10 mm) with waterproof liquid collection basin, levelling cylinders, waterproof "IPX5".Very high efficiency brass burners and crowns, "Flower Flame" technology, gas valve regulation.Enamelled cast iron grids (450x350 mm).Appliances built in compliance with current standards (CE)