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Internal dimensions 500x850xh100Pizza production/hour: from Ø 200 mm "145 gr." = 135 pizzas, up to Ø 450 mm "740 gr." = 25 pizzas (cooking time 3.5 to 4.5 minutes)Standard with stainless steel base on swivel wheels (with brakes)Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy...
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Basin GN1/1, dimensions 250x400xh300 mm, capacity 24,5 liters.Made of AISI 304 stainless steel, deep-drawn "Top" (15/10th), adjustable stainless steel feet (150/200 mm), waterproof "IPX5".Tank, with rounded corners, in AISI 316 stainless steel, equipped with an overflow. Water tap for filling, drain valve (ball valve).Gas heating, by horizontal flame burners, placed underneath the tank. Piezoelectric ignition. Regulation by a gas valve.Appliances built in compliance with current standards (CE)