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Stainless steel interior and exterior construction.Hourly production: 25 litres/hour.Tank capacity: 10 litres.Automatic filling, direct connection to the water network (with an overflow device).Temperature electronically adjustable by THERMOPID (80 - 98ºC).Tank with double probe to avoid dry heatingWith service valve, athermicLower shelf with removable upper grid, all made of stainless steel, easy to maintainMain switch On/Off, with indicator lightElectric resistance heatingAutomatic water...
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Frame in galvanized steel.Soundproof isolation.
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Frame in galvanized steel.Soundproof isolation.
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Frame in galvanized steel.Soundproof isolation.
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Frame in galvanized steel.Soundproof isolation.
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Frame in galvanized steel.Soundproof isolation.
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Frame in galvanized steel.Soundproof isolation.
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Frame in galvanized steel.Soundproof isolation.
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Profile frame in aluminium.Panels with isolated double wall.Lateral inspection.Ventilator with direct suction.3 double filtering.
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Profile frame in aluminium.Panels with isolated double wall.Lateral inspection.Ventilator with direct suction.3 double filtering.
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Production per tank: 25kg/h in pre-cooking 50kg/h in cooking.1 tank 13liters Ø 360 mm (16,16 kW).1 swing door.Standard equipment : 1 cover in stainless steel per tank.Top superior very thick (20/10th), welded.Lower drain valve for each tank and removable drain pan (or filtration) with removable spout (easy to use in complete safety).Upper tray for cooked food, with a perforated bottom for dripping.Swing doors with double walls and isolated.Heating by circular cast iron burner with very high...