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Temperature: -2° -14°C- Manufactured in solid wood.- Plexiglas dome.- Stainless steel AISI 304 display area.- Built-in airtight unit (ambient t° +32°C).- Static evaporator treated against the "coating" acids and the salts. - Refrigerant R134A.- Frame on castors.- Manual defrosting.NB: for the temperature update, this trolley needs to be connected on an electric network +/- 2 hours in advance ; then store the ice cream which might be at its service temperature (-14°C), this trolley isn't...
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- Production: 20/25 oranges (maximum diameter 80 mm) per minute. - Storage capacity: 12Kg. - Refrigerated storage of 7L.- Loading ramp, furniture (on wheels) and recovery bin supplied as standard. - Pressure control. - Made of "food" materials that do not undergo any alteration in contact with orange juice. - Designed for easy maintenance, exterior and interior.
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Made of chromed steel.Flow : 26 liters/min.Gooseneck tap Ø 20 mm.Output one hole 3/4" (Ø 29 mm).
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Commande à coudeRéalisation en acier chromée.Mitigeur céramique, grand débit.Débit : 30 litres/minute.Col de cygne Ø 20 mm.Sortie mono-trou (Ø 35 mm).
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Mixer with big flow : 40 liters/min.Gooseneck tap Ø 25 mm.Output one hole 3/4" (Ø 29 mm).
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Made of chromed steel.Flow rate (pressure 3 bar) tap 38 litres/minute.Gooseneck Ø 20 mm.Single hole outlet Ø min.27/max.35, thread length 80 mm, hoses G 1/2 femaleMaximum pressure 6.5 bar and maximum temperature 65°C
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Gooseneck Ø 25 mm.Single hole outlet Ø min.27/max.35, thread length 80 mm, hoses G 3/4 femaleFlow rate (pressure 3 bar) tap 50 litres/minute.Placed on a 300 mm stainless steel column.Maximum pressure 6.5 bar and maximum temperature 65°C
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Self-service sale of pre-packed products, to be kept in a cool place, dairy products, cheese, cold cuts, etc.Straight front windows made of tempered glass, side windows made of plexiglass (20mm)Galvanized steel plate display surface, epoxy treatment (black color).Ventilated evaporator (forced air).Refrigerant gas R290.Built-in compressor unit, climate class 3 (+25°C & RH 60%).Electronic controller (digital display), analogical thermometer in the exhibition.Automatic...
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Self-service sale of pre-packed products, to be kept in a cool place, dairy products, cheese, cold cuts, etc.Straight front windows made of tempered glass, side windows made of plexiglass (20mm)Galvanized steel plate display surface, epoxy treatment (black color).Ventilated evaporator (forced air).Refrigerant gas R290.Built-in compressor unit, climate class 3 (+25°C & RH 60%).Electronic controller (digital display), analogical thermometer in the exhibition.Automatic...
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Self-service sale of pre-packed products, to be kept in a cool place, dairy products, cheese, cold cuts, etc.Straight front windows made of tempered glass, side windows made of plexiglass (20mm)Galvanized steel plate display surface, epoxy treatment (black color).Ventilated evaporator (forced air).Refrigerant gas R290.Built-in compressor unit, climate class 3 (+25°C & RH 60%).Electronic controller (digital display), analogical thermometer in the exhibition.Automatic...
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Self-service sale of pre-packed products, to be kept in a cool place, dairy products, cheese, cold cuts, etc.Straight front windows made of tempered glass, side windows made of plexiglass (20mm)Galvanized steel plate display surface, epoxy treatment (black color).Ventilated evaporator (forced air).Refrigerant gas R290.Built-in compressor unit, climate class 3 (+25°C & RH 60%).Electronic controller (digital display), analogical thermometer in the exhibition.Automatic...
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Borneo created for supermarkets, mini-markets, food, cheese shop, pork butcher’s shop, snack-bar, caterer and also butcher’s shop...- Thickness of the walls 40 mm, in ABS "grey RAL 9006", front and back in "white" plasticized sheet steel.- Rounded pane in "tempered" glass, lifting system of the panes thanks to hydraulic pistons.- Anti-condensation ventilation system on the front panes.- Display area designed in stainless steel AISI 304, depth 900 mm.- Protected display lighting type NEON...
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Cast-iron plate, necessary measurements 365x255 mm.Stabilizing system in the upper plate, in order to keep the upper plate always in a horizontal position.Thermostat regulation up to 250°.
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Plate in cast iron with ally for food, useful dimensions 225x255 mm.Stabilizing system in the top plate, allowing a constant horizontal position.Top plate handle in heatproof material.Heating resistances, situated under the cast iron plate.Regulation through thermostat till 250°C, together with a warning light.Structure in AISI 304 stainless steel.Adjustable lower legs.The equipment is manufactured following the (CE) standards in force
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Plate in cast iron, useful dimensions 550x255 mm.Stabilizing system in the top plate, allowing a constant horizontal position.Regulation through thermostat till 250°C.
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Upper plate gridlled, underplate flat all in vitroceramic.Easy maintenance working surface : 558 x 250 mm.Reception tub for liquids in front.Fitted with balanced springs on upper partRegulation thermostat till 250°C (from 20 till 200° in 4 min. till 300°C in 6 min). Low energy consumption.Chassis in stainless AISI 304.
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Upper plate gridlled, underplate flat all in vitroceramic.Easy maintenance working surface : 370x250 mm.Reception tub for liquids in front.Fitted with balanced springs on upper partRegulation thermostat till 300°C (from 20 till 200° in 4 min. till 300°C in 6 min). Low energy consumption.Frame in stainless AISI 304.