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-2 chambers: 700x700x150 mm, 4 pizzas diam. 350 mm-2 stackable ovens (4+4 & 4+4).-"Oura" for the evacuation of vapors.- RUSTIC" facade aesthetics, made of high-temperature painted steel, frame in lacquered sheet metal.- Rock wool insulation, thick thickness.- Chamber with upper arch in stainless steel, preventing the heat from escaping when the door is opened.- Chamber made of galvanized steel, the floor is in "special" refractory material.- Door with porthole in "safety" glass, athermic...
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2 Chambers: 700x700x150 mm (6,6 kW), 4 pizzas Ø 350 mm.2 ovens superposables (8+4 )Stainless steel front side, "decorative" removablehood, independent and "ergonomic" switch panel in painted steel.Bottom refractory stones chamber, high thickness fibreglass insulation.Adjustable steam exhauster, against shock built-in inner light, suitable for high temperatures 500°C.Door with spring system hinge, double thermal handle, large dimensions safety door glass, gasket in ceramic fibreglass.Heating...
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Cast-iron plate, necessary measurements 365x255 mm.Stabilizing system in the upper plate, in order to keep the upper plate always in a horizontal position.Thermostat regulation up to 250°.
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Plate in cast iron with ally for food, useful dimensions 225x255 mm.Stabilizing system in the top plate, allowing a constant horizontal position.Top plate handle in heatproof material.Heating resistances, situated under the cast iron plate.Regulation through thermostat till 250°C, together with a warning light.Structure in AISI 304 stainless steel.Adjustable lower legs.The equipment is manufactured following the (CE) standards in force
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Plate in cast iron, useful dimensions 550x255 mm.Stabilizing system in the top plate, allowing a constant horizontal position.Regulation through thermostat till 250°C.
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Upper plate gridlled, underplate flat all in vitroceramic.Easy maintenance working surface : 558 x 250 mm.Reception tub for liquids in front.Fitted with balanced springs on upper partRegulation thermostat till 250°C (from 20 till 200° in 4 min. till 300°C in 6 min). Low energy consumption.Chassis in stainless AISI 304.
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Upper plate gridlled, underplate flat all in vitroceramic.Easy maintenance working surface : 370x250 mm.Reception tub for liquids in front.Fitted with balanced springs on upper partRegulation thermostat till 300°C (from 20 till 200° in 4 min. till 300°C in 6 min). Low energy consumption.Frame in stainless AISI 304.
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Refrigerant gas R290 Designed for fish and fresh meat."Tempered glass" curved windows on the front.Outside in stainless steel AISI 316, sides in ABS.Granite worktop.Display section in stainless steel AISI 316, also provided with a double perforated bottom for water drain.Built-in compressor unit, climate class 3 (+25°C & RH 60%)Thermostat control, analog thermometer in the display.
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Refrigerant gas R290 Designed for fish and fresh meat."Tempered glass" curved windows on the front.Outside in stainless steel AISI 316, sides in ABS.Granite worktop.Display section in stainless steel AISI 316, also provided with a double perforated bottom for water drain.Built-in compressor unit, climate class 3 (+25°C & RH 60%)Thermostat control, analog thermometer in the display.
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Refrigerant gas R290 Designed for fish and fresh meat."Tempered glass" curved windows on the front.Outside in stainless steel AISI 316, sides in ABS.Granite worktop.Display section in stainless steel AISI 316, also provided with a double perforated bottom for water drain.Built-in compressor unit, climate class 3 (+25°C & RH 60%)Thermostat control, analog thermometer in the display.
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Refrigerant gas R290 Designed for fish and fresh meat.Lower glasses " Self-Service ", windows in termpered glass.Outside in stainless steel AISI 316, sides in ABS.Granite worktop.Display section in stainless steel AISI 316, also provided with a double perforated bottom for water drain.Built-in compressor unit, Climate class 3 (+25°C & RH 60%Manual defrostThermostat control, analog thermometer in the display.
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Refrigerant gas R290 Designed for fish and fresh meat.Lower glasses " Self-Service ", windows in termpered glass.Outside in stainless steel AISI 316, sides in ABS.Granite worktop.Display section in stainless steel AISI 316, also provided with a double perforated bottom for water drain.Built-in compressor unit, Climate class 3 (+25°C & RH 60%Manual defrostThermostat control, analog thermometer in the display.
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Refrigerant gas R290 Designed for fish and fresh meat.Lower glasses " Self-Service ", windows in termpered glass.Outside in stainless steel AISI 316, sides in ABS.Granite worktop.Display section in stainless steel AISI 316, also provided with a double perforated bottom for water drain.Built-in compressor unit, Climate class 3 (+25°C & RH 60%Manual defrostThermostat control, analog thermometer in the display.
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Refrigerant gas R290 Designed for fish and fresh meat."Tempered glass" curved windows on the front.Outside in stainless steel AISI 316, sides in ABS.Granite worktop.Display section in stainless steel AISI 316, also provided with a double perforated bottom for water drain.Built-in compressor unit, climate class 3 (+25°C & RH 60%)Thermostat control, analog thermometer in the display.
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Refrigerant gas R290 Designed for fish and fresh meat."Tempered glass" curved windows on the front.Outside in stainless steel AISI 316, sides in ABS.Granite worktop.Display section in stainless steel AISI 316, also provided with a double perforated bottom for water drain.Built-in compressor unit, climate class 3 (+25°C & RH 60%)Thermostat control, analog thermometer in the display.