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Production unit combined with a storage unit.Production 400 kg per 24/h.Air condenser. Refrigerant cylinder system with scraper (continuous production).Very low temperature ice from -5°C to -10°C.Tropicalized hermetic unit ambient temperature + 43 °CRefrigerant gas R404a or R452a.Made of AISI 304 stainless steel.The device is built in compliance with all applicable standards (CE).
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Production unit combined with a storage unit.Production 400 kg per 24/h.Air condenser. Refrigerant cylinder system with scraper (continuous production).Very low temperature ice from -5°C to -10°C.Tropicalized hermetic unit ambient temperature + 43 °Crefrigerant gas R404a or R452a per capillary..The device is built in compliance with all applicable standards (CE).
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Production unit combined with a storage unit.Production 900 kg per 24/h.Air condenser.Refrigerant cylinder system with scraper(continuous production).Very low temperature ice from -5°C to -10°C.Tropicalized hermetic unit ambient temperature + 43 °CRefrigerant gas R404a or R452a Made of AISI 304 stainless steel.The device is built in compliance with the current CE standards.
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Production unit combined with a storage unit.Production 900 kg per 24/h.Water condenser. Refrigerant cylinder system with scraper (continuous production).Very low temperature ice from -5°C to -10°C.Tropicalized hermetic unit ambient temperature + 43 °CRefrigerant gas R404a or R452a Made of AISI 304 stainless steel.The device is built in compliance with the current CE standards.
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Production per tank: 25kg/h in pre-cooking 50kg/h in cooking.1 tank 13liters Ø 360 mm (16,16 kW).1 swing door.Standard equipment : 1 cover in stainless steel per tank.Top superior very thick (20/10th), welded.Lower drain valve for each tank and removable drain pan (or filtration) with removable spout (easy to use in complete safety).Upper tray for cooked food, with a perforated bottom for dripping.Swing doors with double walls and isolated.Heating by circular cast iron burner with very high...
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Production per tank: 25kg/h in pre-cooking 50kg/h in cooking.3 tanks 13liters Ø 360 mm (3x 16,16 kW).3 swing doors.Standard equipment : 1 cover in stainless steel per tank.Top superior very thick (20/10éme), welded.Top for emptying lower for each tank and drain tray (or filtration) with removable spout (easy to use in complete safety).Upper tray for cooked food, with a perforated bottom for dripping.Swing doors with double walls and isolated.Heating by circular cast iron burner with very high...