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Functions:Possibility of inserting food having a temperature until 90° C * Version NNC: 3 cycles personnalisables (software +3°C, hardware +3°C, maintenance), version BCC: 5 cycles personnalisables (software +3 or -18°C, hardware +3 or -18°C, maintenance), specific cycles for the ice cream * Function CRUISE * Function CCRT which considers the residual time remaining before the end of the cycle * Function TURBO CCTC especially conceived for the continuously production * Sensor with 3 probes...
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Standard equipment: 6 trays GN 1/3 high 40 mm.Stainless steel construction (Austenitic - Food) and anodized aluminum finishing.Sliding back doors in glass, front window in "toughened glass", curved.Copper evaporator "serpentine" below the tank, refrigerant R600a, drain for the condensate.Regulation by electronic thermostat (digital), Lighting by "LED". NB Provide discharge (or) a condensate drain pan.
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Standard equipment: 8 trays GN 1/3 high 40 mm.Stainless steel construction (Austenitic - Food) and anodized aluminum finishing.Sliding back doors in glass, front window in "toughened glass", curved.Copper evaporator "serpentine" below the tank, refrigerant R134A, drain for the condensate.Regulation by electronic thermostat (digital).Lighting by "LED".Built-in group (Energy Class 4), quiet, ventilated condenser.Adjustable feet.NB Provide discharge (or) a condensate drain pan.
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1 temperature (+1° +18°C).Inside dimensions: 470x440xh1555 mm.Load capacity: 118 wine bottles (0,75 l.).Included: 6 shelves 490x360 mm (in wood). Full door, reversible, closure by magnetic joint.Closure with keys.Electronic thermostat.Digital thermometer.Built-in compressor unit, climatic class 4 (30°C & 55% RH).Ventilated evaporator, refrigerant R600a.Automatic defrosting with self-evaporation of condensate.Interior in ABS (black), exterior in lacquered steel sheet (black).Insulation in...