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Functions:Possibility of inserting food having a temperature until 90° C * Version NNC: 3 cycles personnalisables (software +3°C, hardware +3°C, maintenance), version BCC: 5 cycles personnalisables (software +3 or -18°C, hardware +3 or -18°C, maintenance), specific cycles for the ice cream * Function CRUISE * Function CCRT which considers the residual time remaining before the end of the cycle * Function TURBO CCTC especially conceived for the continuously production * Sensor with 3 probes...
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Professional machine for wiping and polishing cutlery taken out of the dishwasher.Ideally designed for medium and small catering activities.Productivity 60 covers per minute.Made of stainless steel.Molded ABS tank.Quantity of ecological granules in vat 3 kg.Foldable" holder for standard receiving trayWith UV lamp as standard, for sterilizing cutlery.Hot air fan at "end of stroke".Supplied with 3 kg of vegetable granulate and 1 PVC receiving tray.The enveloping action of the vegetable...
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Blade length 2400 mm.Height cap. 365 mm.AISI 304 stainless steel waterproof construction.Equipped with meat pusher and portion device.Interlocked waste tray is removable from outside.Removable door and upper pulley for easier cleaning.Aluminum pulleys with sealed ball bearings.Single-phase motors comes with standard thermal protection.Easy unlocking of the upper pulley allows for easier cleaning and blade replacement.Removable PVC scrapers.IP 54 24 V on/off switch with safety microswitch.The...