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Cast iron mould, ensures a homogeneous baking, ("Liège" is suitable for baking fresh or frozen waffles (type Mc Cain or Avieta).Heating by armoured resistors in stainless steel treated "Incoloy".Regulation from 0 to 300°C.All stainless steel handle (very robust).Removable peripheral trunking, facilitating maintenance (exclusive patent).Switch-commutator and indicator light(s).Made of stainless steel, adjustable feet.Appliances built in compliance with the standards (CE) in force.
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Capacity 150Kg, accuracy 10g. Electronic floor scale with column.Weighing platform 400x500mm in stainless steel 304.Waterproof keyboard protects against dirt and accidental spills.Backlit LCD display with 20mm digits.LED control indicator signals lower, upper and acceptable limits.Weighing control with audible alarm.Several functions available (weighing, counting, percentage and hold).Stabilization time: 2-3 sec.Programmable automatic power off.Internal rechargeable battery, 90 hours...