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Production per hour: 100 liters. Continue production of whipped cream and mousses.Keeps the cream in perfect conditions preventing phase of separation.Consistent refrigeration from the container to the dispensing head.Allows interruption of production at anytime.Removable tank made of stainless steel, maintains easy and perfect hygiene.Standard: Labyrinth stem for cream with fat between 35% and 40% (other stem models possible on request).
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Independent selection of the 3 quartz ramps with 3 tubes: function toaster or salamander, without pre-heating, high output (400 toasts/hour).2 grids with thermal handles (1 with stainless steel closing).Realization in stainless steel.Floor space 510x320 mm.Heating by infrared "quartz" tubes.Quartz ramp selector, timer 15 min. with continuous position, tensioning warning light, heating warning light.Protection grids of the "quartz" tubes, dismountable (exclusive patent).Removable lower...
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Independent selection of the 2 quartz ramps with 3 tubes: function toaster or salamander, without pre-heating, high output (200 toasts/hour).2 grids with thermal handles.Realization in stainless steel.Floor space 510x320 mm.Heating by infrared "quartz" tubes.Quartz ramp selector, timer 15 min. with continuous position, tensioning warning light, heating warning light.Protection grids of the "quartz" tubes, dismountable (exclusive patent).Removable lower collection tank.Lift-off of the back...