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2 speeds (Fork: 1st Speed 19 rpm and 2nd Speed 27 rpm) & (Tank: 1st Speed 6 rpm and 2nd Speed 10 rpm)Timer timerSpiral diameter 27 mmDiameter of the tank 580 mm height 230 mm (40 litres) = 35 kg of dough.Comes standard with wheels, 2 of which are equipped with brakes.Optional: scraper in tank, in stainless steel and polyethylene.Analog control panel with low voltage 24V.2-speed motor, gearbox drive (independent tank and fork), self-lubricating, pulley transmission, very quiet...
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2 speeds (Fork: 1st Speed 19 rpm and 2nd Speed 29 rpm) & (Tank: 1st Speed 6 rpm and 2nd Speed 9 rpm)TimerScraper in tank, in stainless steel and polyethylene supplied as standard.Spiral diameter 31 mmDiameter of the tank 660 mm height 330 mm (70 litres) = 60 kg of dough.Comes standard with 2 fixed wheels (nylon) and 2 cylinders at the front.Analog control panel with low voltage 24V.2-speed motor, gearbox drive (independent tank and fork), self-lubricating, pulley transmission, very quiet...
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Cast-iron plate, necessary measurements 365x255 mm.Stabilizing system in the upper plate, in order to keep the upper plate always in a horizontal position.Thermostat regulation up to 250°.
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Plate in cast iron with ally for food, useful dimensions 225x255 mm.Stabilizing system in the top plate, allowing a constant horizontal position.Top plate handle in heatproof material.Heating resistances, situated under the cast iron plate.Regulation through thermostat till 250°C, together with a warning light.Structure in AISI 304 stainless steel.Adjustable lower legs.The equipment is manufactured following the (CE) standards in force
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Plate in cast iron, useful dimensions 550x255 mm.Stabilizing system in the top plate, allowing a constant horizontal position.Regulation through thermostat till 250°C.
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Upper plate gridlled, underplate flat all in vitroceramic.Easy maintenance working surface : 558 x 250 mm.Reception tub for liquids in front.Fitted with balanced springs on upper partRegulation thermostat till 250°C (from 20 till 200° in 4 min. till 300°C in 6 min). Low energy consumption.Chassis in stainless AISI 304.
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Upper plate gridlled, underplate flat all in vitroceramic.Easy maintenance working surface : 370x250 mm.Reception tub for liquids in front.Fitted with balanced springs on upper partRegulation thermostat till 300°C (from 20 till 200° in 4 min. till 300°C in 6 min). Low energy consumption.Frame in stainless AISI 304.
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Wall-mounted version with raised rear edge.Predisposed for distance compressor unit (not included)Top with 50 mm edge (15/10th)Included: 4 pairs of slides for 600x400 mm plates, per door4 adjustable stainless steel feet.Can be installed on a base.Interior and exterior made of AISI 304 stainless steel (food grade), monocoque frameIndependent top top (removable), in stainless steel (food grade) AISI 304Stainless steel racks and slides (maximum capacity 8 slides, spacing 68 mm), allowing the...
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Wall-mounted version with raised rear edge.Predisposed for distance compressor unit (not included)Included: 1 grid GN1/1 (530x325mm), per door4 adjustable stainless steel feet.Can be installed on a base.NB We do not recommend equipping the drawer units.Delivered without compressor unit, predisposed for remote unit placementInterior and exterior made of AISI 304 stainless steel (food grade), monocoque frameIndependent top top (removable), in stainless steel (food grade) AISI 304Stainless steel...