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Electronic timer, 6 wahing cycles.Cold or warm water connection.Upper basin with 3 compartments for washing products_backup_1_1.Emergency stop button, "Hot shot" kind.Stainless steel base allowing the ground anchor.Designed in stainless steel AISI 304.
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Connection cold or warm water.Upper basin with 3 compartments for washing products_backup_1_1.Emergency stop button, "Hot shot" kind.Stainless steel base allowing the ground anchor.Designed in stainless steel AISI 304.
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Connection cold or warm water.Upper basin with 3 compartments for washing products_backup_1_1.Emergency stop button, "Hot shot" kind.Stainless steel base allowing the ground anchor.Designed in stainless steel AISI 304.
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Connection cold or warm water.Upper basin with 3 compartments for washing products_backup_1_1.Emergency stop button, "Hot shot" kind.Stainless steel base allowing the ground anchor.Designed in stainless steel AISI 304.
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Cast iron mould, ensuring homogeneous cooking.Heating, by armoured resistors, in stainless steel treated "incoloy".Thermostatically controlled from 0 to 300°C.All stainless steel handle (very robust).Removable peripheral trunking, facilitating maintenance (exclusive patent).Switch-commutator and indicator light(s).Made of stainless steel, adjustable feet.Appliances built in compliance with the standards (CE) in force.
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Professional machine designed to wipe and polish cutlery taken out of the dishwasher.Ideally designed for large and medium sized hotel or community activities.Productivity 130 covers per minute.Made of stainless steel.Support on wheels, 2 of which have brakes.Molded ABS tank.Quantity of ecological granules in tank 8.5 kg.Foldable" holder for standard receiving tray.With UV lamp as standard, for sterilizing cutlery.Hot air fan at "end of stroke".Supplied with 8.5 kg of vegetable aggregate and...