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Capacity 4 pieces (23 cm), production 96 pieces/h (cooking time 2,30 Minutes).Cast iron mould with high conduction value, ensures a homogeneous baking result.Heating by shielded resistors, in stainless steel treated "incoloy", regulated by thermostat from 0 to 300°C (cooking temperature 230°C).All stainless steel handle (very robust).Electronic timer (independent).Removable peripheral trunking, facilitating maintenance (exclusive patent).Switch-commutator and indicator light(s).Made of...
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With shelf underneath.Manufactured in stainless steel AISI 304/441 of 12/10 mm.Submerged top and back border of 85 mm.Dimensions tank:1060x500xh400 mm.Soundproof exterior bottom.Outlet valve and tube, adjustable stainless steel legs.
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With shelf underneath.Manufactured in stainless steel 18/10 AISI 304/441 of 12/10 mm.Submerged top and back border of 85 mm.Dimensions tank: 1360x500xh400 mm.Soundproof exterior bottom.Outlet valve and tube, adjustable stainless steel legs.Welded structure.
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Chamber: 1050x700x150 mm (9 kW), 6 pizzas Ø 350 mm.2 ovens superposable (6+6 )Stainless steel front side, "decorative" removablehood, independent and "ergonomic" switch panel in painted steel.Bottom refractory stones chamber, high thickness fibreglass insulation.Adjustable steam exhauster, against shock built-in inner light, suitable for high temperatures 500°C.Door with spring system hinge, double thermal handle, large dimensions safety door glass, gasket in ceramic fibreglass.Heating by...