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2 chambers 1080x1080xh150 mm (11,7 kW)2x 9 pizzas of diam. 350 mm (or) 2x 4 pizzas of diam. 500 mm2 ovens superposable (18+9)Stainless steel chamber, bottom in refractory stone.Electric evacuation valve, for smokes - steams."Halogenous" lighting, built-in, "high T°".Offset door, "panoramic" porthole in safety glass.Heating by shielded electric elements in stainless steel, placed under the bottom and on the vault of the oven, stainless steel arch avoiding temperature drop while opening the...
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Created for displays VBE-211.On the service side, adjustable intermediary shelf. Grommet.Construction in stainless steel, castors with brakes.sliding doors.
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Capacity 2x GN 1/1 height 150 mm.Made of : stainless steel security window rounded, plexi sliding doors operators sideFlexibility: the hologeen lamp and lighting on the upper part, associated with the bain-mariekeeps the food on temperatures level desired, respecting all hygienic rules.Drop in: stainless steel container to be insert, fitted with edgeBin capacity: 2x GN 1/1 or 3x GN 1/1, max height 150 mm (delivered without bin)Electrical heating: warmed up trough armoured elements in...
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Capacity 3x GN 1/1 height 150 mm.Made of: stainless steel security window rounded, plexi sliding doors operators side.Flexibility: the hologeen lamp and lighting on the upper part, associated with the bain-mariekeeps the food on temperatures level desired, respecting all hygienic rules.Drop in: stainless steel container to be insert, fitted with edgesBin capacity: 2x GN 1/1 or 3x GN 1/1, max height 150 mm (delivered without bin).Electrical heating: warmed up trough armoured elements in...
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Cast-iron plate, necessary measurements 365x255 mm.Stabilizing system in the upper plate, in order to keep the upper plate always in a horizontal position.Thermostat regulation up to 250°.
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Plate in cast iron with ally for food, useful dimensions 225x255 mm.Stabilizing system in the top plate, allowing a constant horizontal position.Top plate handle in heatproof material.Heating resistances, situated under the cast iron plate.Regulation through thermostat till 250°C, together with a warning light.Structure in AISI 304 stainless steel.Adjustable lower legs.The equipment is manufactured following the (CE) standards in force
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Plate in cast iron, useful dimensions 550x255 mm.Stabilizing system in the top plate, allowing a constant horizontal position.Regulation through thermostat till 250°C.
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Upper plate gridlled, underplate flat all in vitroceramic.Easy maintenance working surface : 558 x 250 mm.Reception tub for liquids in front.Fitted with balanced springs on upper partRegulation thermostat till 250°C (from 20 till 200° in 4 min. till 300°C in 6 min). Low energy consumption.Chassis in stainless AISI 304.
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Upper plate gridlled, underplate flat all in vitroceramic.Easy maintenance working surface : 370x250 mm.Reception tub for liquids in front.Fitted with balanced springs on upper partRegulation thermostat till 300°C (from 20 till 200° in 4 min. till 300°C in 6 min). Low energy consumption.Frame in stainless AISI 304.